Restaurant Managers - RELOCATION required

Resort Dining concepts

Benefits:

· Housing provided on property 

   Excellent Compensation Packages

· Medical Benefits

· Growth Opportunity

· Paid Vacation

Tired of where you live? Ever thought about starting over somewhere new? This is YOUR opportunity!

Our Company is searching for a Restaurant Manager that has a true passion for the hospitality industry and has a “self-starter” mindset. A chef-driven, boutique-style restaurant emphasizing high-quality food and professional service in a uniquely designed environment featuring original artwork. Featuring a wide selection of American classics including prime rib, steaks, fresh seafood, premium sandwiches, and entrée salads. Our menu also includes a varied and rotating selection of features like Tuscan Steak, Swordfish with Mango Papaya Salsa and Chicken Milanese. The restaurant has a full-service bar that includes an outstanding selection of wines both by the glass and bottle as well as handcrafted cocktails. If you are searching for a Restaurant Manager position to show off your strengths and progress your hospitality career in the Snowshoe WV area, Apply Today!

Title of Position: Restaurant Manager

Job Description: Our Restaurant Manager must be capable of managing day-to-day shifts and ensuring smooth, calm, and efficient restaurant operations always, including assisting in locating, reconciling, and verifying the accuracy and reliability of transactions and can operate equipment with peripheral electronic data processing. The person in this position receives inventory, moves, and lifts food and beverage items and products; maintain a solid understanding of product and services available in the restaurant. The Restaurant Manager ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating, and checking temperature of products. It is incredibly important our Restaurant Manager understands the right way to hire, train and treat team members with respect and kindness while leading by example and confidence.

Qualifications:

· The Restaurant Manager must have high volume restaurant management experience of at least 3 years

· A passion for mentoring and developing others is a must for the Restaurant Manager

· A solid track record in achieving financial results is a must for the Restaurant Manager

· The Restaurant Manager must be extremely guest oriented with the highest degree of honesty and integrity

· The Restaurant Manager should make themselves available to the restaurant at all times

Apply Now - Restaurant Manager located in Snowshoe WV

If you would like to be considered for this position, email your resume