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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
DIRECTOR OF OPERATIONS - Restaurant segment
123 main st Dulles, VA 20102 US
Job Description
Director of Operations
Casual/Chef Driven restaurant concepts with bar and entertainment
Northern Virginia local market
Oversee 5 locations
$55M revenue from F&B
$140,000 base salary
Total Comp exceeds $200K
Full benefits
Privately held company
Local market no overnight travel
Our company is in search of a professional, customer-centric, organized Director of Operations who shares our commitment to outstanding food quality and service excellence. We employ hospitality professionals who are competitive, expect to win and can build sales. Don't miss this fresh, exciting and rewarding career opportunity as our Director of Operations in Dulles, Virginia.
This is a unique opportunity for a career driven Area Director or Director of Operations to join a multi-branded, cutting edge restaurant company.
Requires current multi-unit, local experience with a span from 3-10 locations.
Title of Position: Director of Operations
Job Description: Making certain all budget and financial projections are achieved, recruiting and retaining top quality management candidates, developing continuous training and development systems to enhance staff performance and delivery of customer service and ensure that appropriate staffing levels are achieved are some of the things we want our Director of Operations to oversee. The Director of Operations will also supervise procedures for the control of cash, property, product and equipment and conduct audits to guarantee compliance with labor and safety regulations. The Director of Operations will act as a liaison between corporate and franchisees making certain all franchise restaurants preserve the standards of operation established by the corporate office.
Benefits:
- Competitive Compensation
- Insurance Benefits
- Paid Time Off
- Thorough and Ongoing Training
- Premium health coverage
- Car allowance
- $140,000 base salary plus bonus = $200K total comp
Qualifications:
The Director of Operations must have proven performance in growing sales, training and developing employees and controlling costs
The Director of Operations must have a minimum of 3 years Multi-Unit Management experience
A solid track record in achieving financial results is a must for the Director of Operations
The Director of Operations must be extremely guest oriented with the highest degree of honesty and integrity
The Director of Operations must have excellent organizational, planning, communication and inter-personal skills
Apply Now - Director of Operations located in Dulles, Virginia
Presented by Tom Bull with Gecko Hospitality
Resumes received will be treated with confidentiality.
If you would like to be considered for this position, please email you resume to tombull@geckohospitality.com
Meet Your Recruiter
Tom Bull, CPC
Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.
After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.
Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.
Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.
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