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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Executive Chef - Upscale Restaurant $80K +

Bend, OR 97703

Posted: 09/03/2024 Country: US Job ID: 1560817 Salary: 75k/year - 80k/year State/Province: OR

Job Description

Exciting Job Opportunity in Bend, OR!


Executive Chef - Upscale Restaurant


Location: Bend, OR

Salary: $80,000 per year + Bonus and Benefits


Are you a talented and passionate Executive Chef with a flair for culinary excellence? We have an incredible job opportunity for you at our upscale restaurant in beautiful Bend, Oregon.


Responsibilities:

Develop and execute creative and innovative menus that reflect our restaurant's concept and elevate the dining experience.

Oversee all aspects of kitchen operations, including food preparation, cooking, and plating, ensuring the highest quality standards are maintained.

Lead, train, and inspire a team of culinary professionals, fostering a positive and collaborative work environment.

Manage inventory, control costs, and ensure adherence to food safety and sanitation standards.

Collaborate with the management team to drive profitability, optimize guest satisfaction, and enhance the restaurant's reputation.


Requirements:

Proven experience as an Executive Chef in an upscale dining establishment.

Culinary degree or equivalent education and training.

Strong leadership skills, with the ability to mentor and motivate a diverse team.

Exceptional creativity and passion for culinary arts, keeping up with industry trends and techniques.

Knowledge of food and labor cost controls, menu development, and food safety regulations.


Perks and Benefits:

Competitive salary of $80,000 per year, commensurate with experience.

Performance-based bonus structure.

Comprehensive benefits package, including health insurance and retirement plans.

Opportunity to showcase your culinary talents and contribute to a highly regarded dining experience.


To apply for this amazing opportunity, please submit your application through our online portal:


Join our team and be part of the vibrant culinary scene in Bend, OR. Show off your culinary expertise, inspire your team, and create unforgettable dining experiences. Apply today and take your culinary career to new heights!


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Meet Your Recruiter

Laura Stevens

Laura Stevens has been in the hospitality industry for over 30 years.  Laura’s work in the hospitality industry started when she moved from Michigan, where she studied at Eastern Michigan University to Portland, Oregon.  Her career began as the catering sales manager at the Red Lion Hotel in downtown Portland.  Looking for a better fit for her family, Laura went to work for Tiffany Food service.  From there, Laura went to work for the Compass Group, under the Eurest sector as a General Manager.  Laura worked for the Compass group for 24 years.

Laura has a love for food & the hospitality industry.  Laura has both a diverse background and has a lifetime of diverse experiences, both of which will be beneficial for my candidates and clients.

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About Bend, OR

Explore Job Opportunities Near Bend, Oregon! Nestled in the heart of Central Oregon, Bend offers a stunning backdrop of the Cascade Mountains and the Deschutes River, making it an ideal place to grow both personally and professionally. With a booming tech industry, vibrant arts scene, delicious farm-to-table dining options, and countless outdoor recreational activities like hiking, mountain biking, and skiing, Bend truly has something for everyone. Take the next step in your career journey by browsing our job listings in this thriving area filled with charm and endless possibilities.