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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Fast Casual Restaurant Manager

Nashville, TN 37203

Posted: 01/11/2022 Country: US Job ID: 987658 Salary: 55k/year - 55k/year State/Province: TN

Job Description

Restaurant Manager $45,000 to $55,000

One of America’s Fastest Growing Concept


We are seeking Restaurant Manager Professionals, who embrace diverse backgrounds and beliefs while practicing social responsibility and desire to make a difference. This rapidly growing company is the leader in the Fast Casual Segment of the food industry. We are proud of the plethora of awards that acknowledge our great food and customers’ satisfaction. Most recently JD Power and Associates named this Fast Casual Concept #1 in customer satisfaction, environment, meal, service, and value. If you are searching for a career as a Restaurant Manager with remarkable growth possibilities in the Nashville, TN area, Apply Today!


Title of Position: Restaurant Manager

Job Description: The Restaurant Manager would provide support to the General Manager in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved. The Restaurant Manager would perform operational activities such as inventory management, scheduling, sanitation, preparing and maintaining stock and monitoring food supplies. The Restaurant Manager would also communicate and abide by all company policies and procedures. The Restaurant Manager would aid in the development, supervision and monitoring of all team members.


Benefits

· Competitive Wages

· Health, Dental, Life Insurance

· Opportunity for Advancement

· 401(K) Savings Plan

· Short & Long Term Disability Insurance

· Paid Vacation & Holidays


Qualifications

· This position requires a minimum of 3 years’ experience as a Restaurant Manager in a high volume environment

· The Restaurant Manager must be passionate about the development and mentoring of others

· The ability to drive positive sales and raise guest counts is necessary for the Restaurant Manager

· Trust, honesty, integrity, and a true passion for customer satisfaction is a requirement for the Restaurant Manager

· The Restaurant Manager should always act as a “Brand Ambassador” for our company


Apply Now - Restaurant Manager located in Nashville, TN

If you would like to be considered for this position, send your resume today!


#ZRTM


Meet Your Recruiter

Tom Moses
Franchise Partner

Tom Moses has over 35 years of experience in the Food and Beverage industry. He started out as an MIT with Bob Evans in Ohio in 1983 and he went on to relocate over 20 times in his career. Tom has served in many roles in his career as he has worked in Casual, Family Dining and QSR with only with 4 companies. After 14 years with Bob Evans and 14 years with Applebee’s, Tom has spent the last 4 years as Senior Executive with a large Taco Bell and IHOP Franchise group with over 250 locations.

Tom and his wife Dotty Moses are business partners and enjoy helping people grow their restaurant careers. They have a people first mentality which eventually leads to performance and profits.

It will be a pleasure to work with any clients or candidates that may need to be matched to accomplish success for both.

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About Nashville, TN

Ready to take your career to new heights in Nashville, Tennessee? Explore our job opportunities in this vibrant city known for its rich music scene, diverse culture, and booming job market. Nashville, often referred to as Music City, offers a unique blend of southern charm and metropolitan allure. From the iconic Grand Ole Opry and Country Music Hall of Fame to the trendy restaurants and art galleries in The Gulch, Nashville has something for everyone. With professional sports teams like the Tennessee Titans, world-class theaters such as the Ryman Auditorium, and picturesque parks like Centennial Park, Nashville provides endless opportunities for growth and entertainment. Join us in Nashville today and kickstart your career in this dynamic and enchanting city!