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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Kitchen Manager / Head Chef

Barrie, ON L4N 9H6

Posted: 06/27/2024 Country: CA Job ID: MD892051927 Salary: $80000-85000 / year State/Province: ON

Job Description

Chef / Kitchen Manager
New Opening

We are seeking a Kitchen Manager with mid to higher-volume franchise restaurant experience who has a passion for developing people, keeping a clean and organized kitchen, and managing your team upward.  If this sounds like the type of manager you are, then apply today for our location in Barrie.
To us, life is just so much better with food. Fresh, made-from-scratch food. It’s about taking time to share a meal and a story, whether around a boardroom or dining room table. Because when people gather around a food-filled table, bonds strengthen, creativity increases, stress lowers, and memories are created. If you would like to further explore this career opportunity as a Chef or Kitchen Manager for our company, apply today for our location in Barrie.

Title of Position: Head Chef / Kitchen Manager
Job Description: Our Kitchen Manager is responsible for delivering financial, and operational and people growth.   Must have a strong understanding and ability to manage food costs and labour targets and experience hiring, training and mentoring a team. The Chef will strive to exceed the company’s standard and mentor the kitchen staff. As a manager for our company, you must be highly motivated, hardworking, energetic, experienced and fully capable of leading a team of culinary professionals.

Benefits:
· Industry Competitive Salary 75K
· Bonus Program
· Health Benefits
· Paid Vacation

Qualifications:
· The Chef should always be able to provide consistent support to the success of the operation
· Trust, honesty, integrity and a true passion for customer satisfaction
· A solid track record is achieving financial results is necessary for the Chef
· The Chef must be passionate about and thrive on the development and mentoring of others
· High volume experience of 3+ years’ experience as a Chef is necessary for this position

Apply Now - Kitchen Manager / Chef located in Barrie

If you would like to be considered for this position, email your resume to scotts@geckohospitality.com

Meet Your Recruiter

Scott Sinclair, CPC
Franchise Partner | Restaurant Division

Scott Sinclair has been in the hospitality business for over 25 years and has worked in both restaurants and the hotel & resort industry. In his tenure, he has opened several properties across Canada and conducted operational needs to promote market hire and develop and ensuring long-term profitability for properties that include Fairmont Hotels, Resorts of the Canadian Rockies, and Moxie’s.

His experience has led him to be an expert in recruitment, building and motivating companies’ most valued assets -their people. Understanding the challenges hospitality professionals face in their day-to-day work life, along with understanding what companies are looking for and deserve in their future leaders, Scott forms a strong partnership with our clients in the Ontario market and has a passion for connecting great candidates with great companies.

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About Barrie, ON

Explore your next career opportunity in the beautiful Barrie, Ontario area! Nestled on the shores of Lake Simcoe, Barrie offers a unique blend of urban amenities and natural beauty, providing an ideal setting for both work and play. With vibrant cultural venues like the MacLaren Art Centre and the Georgian Theatre, delectable cuisine ranging from gourmet dishes to local favorites like the famous Barrie Farmers' Market, and outdoor adventures at Sunnidale Park and the Barrie Waterfront, this region has something for everyone. Discover job opportunities abound in this charming city, where you can thrive both personally and professionally. Dive into our listings and launch your career in Barrie today!