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Restaurant Assistant General Manager | Fast Casual Restaurant Group

Long Island City, NY

Posted: 10/17/2024 Country: US Job ID: GW670720927 Salary: $70000 / year State/Province: NY

Job Description

Assistant General Manager
Fast Casual Restaurant Group
 
As the Assistant General Manager, you will support the General Manager in overseeing the day-to-day operations, including customer service, food preparation, sales, staff management, and inventory control. You will play a key role in ensuring the smooth functioning of the business, managing food deliveries, maintaining operational standards, and driving sales growth. A core part of the role is ensuring quality control, minimizing waste, and managing costs. The Assistant General Manager will also be responsible for upholding company values, leading the team, and ensuring a high level of customer satisfaction.
 
Key Responsibilities:
Ensure all products meet company quality standards, guaranteeing customer satisfaction.
Serve as a role model for exceptional customer service, according to company policies.
Lead, coach, and manage staff to foster a customer-focused work environment and achieve performance goals.
Handle customer complaints and resolve challenging situations with professionalism.
Train and support team members to consistently provide high-quality service.
Oversee daily operations, including food temperature logs, order processing, timekeeping, deposits, and food deliveries.
Communicate long-term vision, set team morale, and lead by example.
Ensure all equipment and property are properly maintained, cleaned, and in good working condition.
Perform or delegate opening and closing duties.
Lift and handle containers weighing up to 50 pounds.
Ensure proper labeling, storage, and inventory management to maintain food safety standards.
Supervise staff, assign daily responsibilities, and ensure the smooth operation of the business.
 
Skills:
Ability to work independently while fostering a team-oriented work environment.
Strong interpersonal skills with the ability to thrive in a fast-paced setting.
Proactive and able to identify tasks that need completion without direct supervision.
Strong leadership and communication skills to give and follow both written and verbal instructions.
Capable of handling emergency situations calmly and effectively.
Knowledge of safety regulations and operational procedures.
Experience in ordering, managing inventory, and serving bulk food.
 
Benefits: 
Competitive salary
Comprehensive benefits package, including medical, dental, and vision coverage
Paid time off (PTO)
Paid holidays
 
Apply Now! Assistant General Manager
To be considered for this position, please email your resume today!
 
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Meet Your Recruiter

Georgia Westwood, CPC
Franchise Partner | Restaurant Division

Georgia Westwood recognizes the importance of "doing what you love and loving what you do;" she thrives on being a part of others achievements. This, coupled with an extensive Restaurant Director background, gives her an edge in this competitive recruiting world! Georgia's career in hospitality started in 1998 with Metromedia Restaurant Group, where she developed and spent ten years. In August 2008, Georgia joined Havana Central as Director of Training and Development and was instrumental to their growth.

In 2013, Georgia joined Gecko Hospitality New York.  She is a native New York girl and looks forward to continuing to work and build the New York market. 

“I loved my jobs, and if I can give someone else the same experience of waking up every day happy to get to work, then I’ve done my job… and it’s a fabulous day!”

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