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Restaurant Assistant Manager | Salary to 60k | Lincoln, NE
Lincoln, NE US
Job Description
Restaurant Assistant Manager
Casual Theme - Growing Industry
Our Company is in search of the very best Restaurant Assistant Manager in the industry to complete our team! We strongly believe that having a skilled and professional Restaurant Assistant Manager is one of the main ingredients of our continued success! Apply Today for our location in Lincoln, NE. Our Company has only one mission on our mind: To bring you outstanding beer, whether it’s a local or one from across the world. We first opened our doors in Michigan in 2008, and since that time we have received several awards making us one of the best brew pubs in the United States. We are proud to offer over 100 beers on tap making us the gathering ground and magnet for the true beer lovers. Our Company has over 5 locations spread across the Midwest with a future of expanding. As a Restaurant Assistant Manager, you will have the means to grow vigorously in a society of self-motivated, enthusiastic individuals who have created a booming, team-orientated workplace. We are a company where every single employee matters. Our encouraging dynamic will give the Restaurant Assistant Manager an opportunity to develop personally and professionally. Don’t miss this great opportunity to work as a Restaurant Assistant Manager for our Company located in Lincoln, NE.
Title of Position: Restaurant Assistant Manager
Job Description: A Restaurant Assistant Manager for our company must have innovation, excellent leadership skills and the utmost integrity. It’s imperative we find the best managers available as the success of our company rests on the success of our employees. As Restaurant Assistant Manager you will have several areas of responsibility including but not limited to guest service, atmosphere, food and beverage quality, food safety, coaching, employee and guest morale, inventory control and training and developing. The Restaurant Assistant Manager will also assist and work with other team members (other managers, General Manager and Unit Level Employees), to build and increase sales over the previous year while maintaining profitability and without compromising concept integrity.
Benefits:
· On-going Performance Evaluations
· Medical, Dental, Vision Insurance
· Paid Vacations
· 401(k)
Qualifications:
· The Restaurant Assistant Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction.
· A strong understanding of restaurant P&L statements is required for the Restaurant Assistant Manager
· The Restaurant Assistant Manager must be passionate about and thrive on the development and mentoring of others.
· 3 plus years of restaurant management experience in a high-volume atmosphere is a must for the Restaurant Assistant Manager
Apply Now - Restaurant Assistant Manager located in Lincoln, NE.
If you would like to be considered for this position, please email your resume to teckhardt@geckohospitality.com
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Meet Your Recruiter
![](https://cdn.haleymarketing.com/images/team-members/102867/thumbs/teammember_thumb_small2x_square-95D3F947-FC73-39CA-A0D7-FADEA75E68BD.png)
Marty Tarabar
Marty Tarabar is a Gecko Hospitality Franchise Partner for 7 states. starting with Gecko in 2005, Marty has forged relationships with candidates and clients, connecting their needs and visions. He has brought on, trained and developed a strong team of recruiters to support his franchise territories.
Marty started dishwashing at the local diner was his way of financing his many travels. As a Boy Scout, Marty traveled to Japan, Israel and across the United States twice before the age of 17. Starting as a fry cook while in college, he went on to work for regional and national restaurant groups as a General Manager, Training General Manager and a District Manager. Marty also worked as a Food Service Manager for Genuardi Family Markets, a division of Safeway.
As a member of the Pennsylvania Restaurant & Lodging Association, he’s done seminars for restaurant owners across the state.
After many years on the road, Marty and his wife, Jill, settled in beautiful Bucks County, Pennsylvania, where they are enjoying the life of empty nesters. He enjoys trips to see his grandson in the St Louis area and helps his wife at Fine Arts and Craft Shows to support her stained-glass business.
Since leaving operations Marty has much more time to devote to many activities with his synagogue and home improvement projects. He is a lifetime Red Cross Blood Donor (over 80 pints donated so far) and regularly volunteers his cooking skills for charitable events.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
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