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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager
Job Description
Are you passionate about Culinary and Hospitality Management? If so, our renowned restaurant partners are seeking top talent for multiple positions across the Metro Area. Our family of locally-owned restaurants as well as nationally established brands provide a unique setting to share your experience in an impactful way! To be considered for these exclusive opportunities, submit your confidential resume now before slots fill up fast - don't wait until it's too late!
Our clients offer an incredible opportunity to join a team of top-notch professionals, with competitive salaries and bonuses that make success attainable! Their award-winning restaurants boast impeccably high standards in both their scratch kitchens and customer service - no small feat when it comes to consistently delivering amazing experiences at great volumes. It takes tremendous skill, passion, and dedication to reach the highest levels in this industry; are you ready for the challenge?
- Restaurant General Manager
- Restaurant Kitchen Manager
- Restaurant District Manager
- Restaurant Manager and Assistant Restaurant Manager
- Restaurant Executive Chef
- Sous Chef
- Shift LeadÂ
Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and aptitude, polished professionalism, great organizational abilities - all driven by their passion for hospitality. Financial goals are within reach thanks to strong motivation and self-discipline as well as knowledge in cost controls.
Gecko Hospitality was named to Forbes ® 2023, 2022, 2021, 2019, and 2018 list of America’s Best Recruiting Firms.
Let Go, And Let Gecko â„¢
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager
#ZRLA
Meet Your Recruiter
Lucas Andrews
Lucas Andrews has over 15 years of experience in restaurant operations and another 5 of that being in recruiting and onboarding and leadership experience. During high school, Lucas began his career as a busser and moved up the ranks and was a part of the managing team within three years while going to college. Lucas had held many different management positions before transitioning into recruitment.
He grew up in a suburb of Roseville in Northern California, then moved to Southern California to pursue his successful restaurant management career. Lucas’s’ ability to see talent and passion for others makes him an exceptional recruiter.
Lucas is a devoted family man and spends most of his free time with his wife Ashley, and his two sons – Callum and Liam, and daughter Presley. He enjoys football, boating, basketball, hiking and fantasy sports!
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