Assistant Director of Catering

Minneapolis/St. Paul, MN

Posted: 04/02/2019 Employment Type: Full-Time Job Category: Hospitality Division Job ID: 21AM16 Salary: Competitive Starting Salary

Assistant Director of Catering

Country Club


Our company is in search of a professional Assistant Director of Catering to lead and manage our team. If this sounds like you, Apply Today at our location in Minneapolis/St. Paul area! We are a company that started from the ground up. Starting in the early 1900’s, our country club has been a local staple since the beginning. Whether you’re a champion golfer or just starting out, our golf course is one to enjoy. Even if you are not a member, you can still host your next event or catering order within our club. We are dedicated to providing the best experiences to our guests. Our club today welcomes every member that joins with true hospitality. You do not want to miss this opportunity as the Assistant Director of Catering for our location in Minneapolis/ St. Paul area!


Title of Position: Assistant Director of Catering

Job Description: The Assistant Director of Catering will oversee and support the catering staff and each catering order during events. The Assistant Director of Catering will lead our banquet team and provide outstanding experiences to our members and guests, as well as serving in whichever way the manager on duty may need assistance. Our Assistant Director of Catering will also direct contacts for clients the day of their event and provide assistance to each guest. This includes following the event order to confirm the room and set up everything needed prior to the event starting. The Assistant Director of Catering will hire, train, schedule and supervise the catering staff and handle opening and closing of the club when needed. The Assistant Director of Catering will work closely with our culinary staff, and must be confident making event orders and billing forms for the events. Providing input in the development of marketing materials to be incorporated in the marketing plan for the club is also a task that the Assistant Director of Catering will be responsible to do.



  • Salary reflects experience
  • 401K Plans
  • Medical/Dental benefits
  • Full Time Position
  • And Many More!



  • The Assistant Director of Catering will maintain daily contact with the membership and is directly responsible for the satisfaction of our members
  • The Assistant Director of Catering must have at least 3+ years’ experience in a related field
  • Communicate and work with the kitchen to ensure the food service execution meet the member expectations is a requirement of the Assistant Director of Catering
  •  The Assistant Director of Catering must have a Bachelor’s degree in hospitality or a related field
  • The Assistant Director of Catering must be a self-starter with strong leadership and communication skills


Apply Now – Assistant Director of Catering located in the Minneapolis/St. Paul area!

If you would like to be considered for this position, email your resume to or

Amanda Marinucci
Executive Recruiter | Hospitality Division

Amanda has a background in restaurant operations, having worked for Texas Roadhouse for over 5 years. Starting as a host, she climbed the ladder up to restaurant manager and training coordinator. She loves the hospitality business! Her passions for hiring, training, and networking will help her in her new career as a recruiter and she is eager and excited to utilize her talents while she builds client and candidate relationships!


Amanda graduated from North Dakota State University in 2016 with a degree in psychology. She currently resides in her hometown of West Fargo, North Dakota with her husband, Luke and their puppy, Fred. In her free time, Amanda likes to travel, go to concerts, be at the lake, and spend as much time as she can with her family and friends.

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