Assistant General Manager - Fresh Fast Casual

Los Angeles, CA 90089

Posted: 02/13/2019 Employment Type: Full-Time Job Category: Restaurant Division (Restaurants) Job ID: 0014-1-19RD Salary: $52,000 - $62,000

Assistant  General Manager
Apply Now - California Favorite

Our founder was a firm believer of delivering customers fine food at a quicker pace. He opened our first restaurant 10 years ago, creating a chef-driven, yet relaxed Fast Casual concept which over the past decade has become a fan favorite. We now have over 2 dozen locations up and down California with more on the way. Our menu was created for people who not only care about what they eat, but who like their taste buds challenged. We wanted to show off that healthy eating shouldn’t be a chore; with a regularly changing seasonal menu, we want our guests to eat what is good when it’s fully in-season.

Title of Position: Assistant General Manager 
Job Description:  The Assistant General Manager should fully understand all policies, procedures, requirements, specifications, guidelines, and training programs. The person in this position will be responsible for making certain all guests feel the genuine meaning of hospitality and are presented with responsive, thoughtful and polite service at all times. The Assistant General  Manager will be expected to perform administrative duties such as scheduling and budgeting, communicate sales reps, and suppliers and to have open lines of communication the General Manager on a daily basis. In this position, you must bring your positive attitude and spirit for hospitality with you every on a daily basis and share it with your team.


  • Minimum of 3+ years current experience as a Restaurant Manager in a high volume (over $3m per year in sales) Full Service or Upscale Casual concept
  • Ability to increase sales and build rapport in the community
  • Strong leadership, communication, and organizational skills
  • Hands-on with hiring, training, and developing hourly employees
  • Excellent work ethic and drive to succeed
  • Restaurant manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)

Apply Now - Assistant General Manager located in Los Angeles!

Rob Dallaire, CPC
Franchise Partner

Rob Dallaire attended MSU where he received his Bachelor of Arts degree in Hospitality Management.  Throughout Rob's management career, he has been fortunate enough to work for some top level companies in the industry such as Houston's, Champps, Hard Rock Cafe, and PF Chang's / Pei Wei. Rob made the transition over to the recruiting side of the business with Gecko Hospitality in 2005.  Rob is responsible for the Southern California area for Gecko Hospitality.  When not working, Rob likes to spend as much time as possible being outside enjoying the lifestyle that Southern California offers, spending time with his 3 daughters. Rob is big MI State and Detroit sports fan.

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