Assistant General Manager
Martha's Vineyard, AL 02539
Assistant Restaurant General Manager
Immediate Interview-Permanent Year Round
Seeking an energetic, dynamic Assistant Restaurant General Manager who knows how to balance creating a fun experience and maintaining an effective and efficient team of customer service-oriented professionals. If this sound like the kind of Restaurant General Manager position for you, Apply Immediately for our location on beautiful Martha’s Vineyard. We are a casual restaurant with an upscale environment with primary focus on great service, amazing food and a fun time! Our menu is inspired by using only the freshest ingredients available. The right Assistant Restaurant General Manager for this position will be energetic and engaging, this person will be able to create a laid-back easy island feel. Don’t Delay, Apply Today!
Title of Position – Assistant Restaurant General Manager
Job Description: As our Assistant Restaurant General Manager you must being a positive attitude to work every day and set high standards for your team members. The right candidate will be able to delegate with enthusiasm and a “can do” attitude. Interpersonal skills and guest relations will be required to handle and resolve any staff or guest conflicts effectively. The Assistant Restaurant General Manager will know how to create a strong and effective team and guide them towards common goals. Additionally, the right candidate optimizes profits by controlling food, beverage and labor costs through a thorough knowledge of P&L management. Forecasting and preparing work schedules to meet operational needs, conducting meetings with staff, and upholding all opening and closing procedures. The Assistant Restaurant General Manager will be expected to conduct themselves with the highest level of integrity, professionalism, enthusiasm and make themselves readily available to the concept.
- Industry competitive salary
- Medical / Dental / Vision insurance packages
- Paid vacation
- Paid sick time
- Long / short term disability
- A fantastic work environment
- The Assistant Restaurant General Manager must have high volume restaurant management experience of at least 6 years
- A passion for mentoring and developing others is a must for the Assistant Restaurant General Manager
- A solid track record in achieving financial results is a must for the Assistant Restaurant General Manager
- The Assistant Restaurant General Manager must be extremely guest orientated with the highest degree of honesty and integrity
- The Assistant Restaurant General Manager should always make themselves available to the restaurant .
Apply Now – Assistant Restaurant General Manager located on Martha’s Vineyard
If you would like to be considered for this position, email your resume to firstname.lastname@example.org
Linda Slegel, CPC
Executive Recruiter | Restaurant Division
Linda Slegel is an Executive Hospitality Recruiter for the New England Region-MA, NH, ME, VT specializing in the placement of restaurant professionals. She is known in the industry for putting her skills, knowledge and expertise into helping candidates find their ideal positions and assisting her clients finding great new employees for their organization. Linda is a very driven and dedicated Recruiter who strives to bring the best of the best together. Linda has an exceptionally strong passion for the recruiting industry winning numerous awards throughout her career. She listens strongly to the needs and desires of the candidate with regards to what they are looking for in their next position and listens to the clients’ needs ensuring that an ideal match is met. Linda attended Rochester Institute of Technology-RIT and is currently in the process of obtaining her CPC (Certified Personnel Consultant) Certification.