Assistant Kitchen Manager - Interview this week

Buford, GA 30040 US

Posted: 09/30/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 13TB171-BUF Salary: 40000 - 45000

Assistant Kitchen Manager

Casual Theme-Culinary Leader

 

An Assistant Kitchen Manager, Who Is An Energized Leader, Has A Passion For Culinary Excellence While Achieving Great Results Is Someone Who Our Company Is Looking For! Are tired of just running a restaurant? We turn dinner out into a night out! Our high energy environment lets you be yourself and provides plenty of opportunities for personal growth and development. Our Assistant Kitchen Manager Professionals and Team Members are bold, have guts, and embrace the challenge and opportunity to grow a fantastic restaurant concept! Here at our grill and bar we have 3 specialties; good food, good drinks, and good times. We believe people thrive from personal connection. Connections are essential to our success, happiness and quality lifestyle. It's our expectation by relating with and delighting others we ignite something even more. Don’t miss this exciting opportunity as a Kitchen Manager for our location in Buford, GA.

 

Title of Position: Assistant Kitchen Manager

Job Description: The Assistant Kitchen Manager will be expected to operate a well-managed, clean and safe kitchen while maintaining strict compliance with health, safety and security standards and procedures to provide a healthy and safe working and dining environment. The Assistant Kitchen Manager in this position will oversee the preparation of food which includes employee recipe adherence while meeting the company’s high standard for food presentation, sanitation and quality. The Assistant Kitchen Manager must meet restaurant financial objectives, such as food and labor costs, sales and guest counts.

 

Benefits:

  • Excellent Compensation
  • Medical Insurance Packages
  • Structured Training Programs
  • A Culture that Promotes a Fun, High Energy Work Environment
  • Phenomenal Growth Potential Nationally

 

Qualifications:

  • The Assistant Kitchen Manger should always provide consistent support to the success of the operation
  • The Assistant Kitchen Manager must be extremely guest orientated with the highest degree of honesty and integrity
  • A strong understanding of restaurant P&L statements is required for the Assistant Kitchen Manager
  • A requirement for the Assistant Kitchen Manager is a true passion for the development and mentoring of others
  • This position requires a minimum of 3 years’ experience as an Assistant Kitchen Manager in a high volume environment

 

Apply Now- Assistant Kitchen Manager located in Buford, GA

If you would like to be considered for this position, email your resume to tim@geckohospitality.com

Tim Bishop, CPC
Franchise Partner | Restaurant Division

Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.

Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!

He and his family are involved in their local church and enjoy volunteering their time to help in the community.

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