Our friendly neighborhood culture offers innovative and creative opportunities you won't find in your typical restaurant jobs. Our company is seeking a manager to further elevate our service levels, seek new recruiting opportunities and propel our business even further! If this sounds like the FOH Manager career you been looking for in Mooresville, NC – forward your resume today!

Title of Position: Assistant Restaurant Manager

Job Description: Responsible for the development of the restaurant’s beverage program including cocktail list, purchasing, total cost of goods, program promotion, staff education, staff management and overall guest satisfaction. The Assistant Restaurant Manager will supervise every facet of the front of house operations, will ensure exceptional guest service meeting or exceeding expectations, and will make certain the service staff is appropriately staffed to satisfy the guest’s needs. The Assistant Restaurant Manager will work together with the Restaurant Management Staff to develop the restaurant’s monthly operating budget and control all profit and loss centers, including food, beverage, supply, utility and labor costs, in addition to operating the business in accordance with the company’s policies and appropriate laws and regulations.

Benefits

• Vacation Plan,
• Health, Dental, Vision, Insurance offered
• Company paid Disability Insurance
• Bonus program
• Comprehensive training program
• 401K offered with generous company match

Qualifications

• Should have 2 plus years Restaurant Front of House Management experience
• Should have High Volume, Fast Paced Environment Experience
• Should have Casual Theme/Full Service Restaurant Experience
• Should have a degree in Hospitality, Business, or Hotel/Restaurant Management or another related field is preferred
• Should have superior business acumen; demonstrated ability to analyze and impact business results at an organization level
• Should be able to manage/lead others and build a diverse and effective team