Restaurant Assistant Manager
Dynamic, Value-Driven Organization
Do You Enjoy Life At A Faster Pace? Are You Interested In Blazing Your Own Trail To Get Where You Want To Be Professionally? We are in search of a Restaurant Assistant Manager who is a bold and energetic hospitality professional. If you have a larger than life smile and the enthusiasm for delivering fantastic customer service, we want to hear from you! We serve up more than 11 million guests all over the world. Our Quick Service Restaurants are recognized for serving high-quality, great tasting, and inexpensive meals. We are one of the largest QSR burger chains in the world with over 12,000 restaurants. We have won many awards throughout the years and the one our company is most proud of is PETA'S "Most Improved National Food Chain" award in their fifth annual Proggy Awards, which identifies companies for their improvement. If you are searching for a Restaurant Management career with a powerful, value-driven organization in the Anderson, SC area, Apply Today!
Title of Position: Restaurant Assistant Manager
Job Description: The Restaurant Assistant Manager will help ensure the delivery of fantastic customer service by managing the day-to-day operations. Our Restaurant Assistant Manager will assist in the responsibility for the restaurant’s outcome which include but are not limited to increased sales, profitability, and employee retention. As our Restaurant Assistant Manager you will implement marketing strategies, maintain inventory, manage labor, and use financial reporting to enhance the restaurants’ goals and get results. The Restaurant Assistant Manager directs efficient and precise preparation of product sales for a prompt customer delivery within the established speed of service and food safety regulations. Our Restaurant Assistant Manager will also supervise and train associates on all team stations, products, procedures and policies.
- Competitive Wages
- Generous Bonus Potential
- Insurance Coverage: Medical/Dental/Vision
- 401(K) Savings Plan
- The Restaurant Assistant Manager should make themselves available to the restaurant at all times
- Honesty, integrity and a love for customer satisfaction are all qualities that the Restaurant Assistant Manager should possess
- The ability to drive positive sales and raise guest counts is a must for the Restaurant Assistant Manager.
- The Restaurant Assistant Manager must be passionate in developing and mentoring others within the operation
- High volume experience of 3+ years as a Restaurant Assistant Manager is a must for this position
Apply Now-Restaurant Assistant Manager located in Anderson, SC
Executive Recruiter | Restaurant Division
Julie Caruthers brings over 20 years of operational experience in the hospitality industry to her position as a recruiter. Julie has a diverse background with experience in high volume restaurants in both the BOH and FOH and has held the GM position with a number of high profile national brands.
Julie has a real passion for people and helping them make the right connections whether they are a candidate or a client. Julie’s experience allows her to communicate clearly and understand the needs of all parties involved in the application and selection process. She is a driven professional that sees the big picture and works tirelessly to help candidates and clients find the right match.