Bridgeport, WV 26301
Casual Theme-Industry Leader
Ambitious. Energetic. Engaging. If you bring these qualities to the table, you are the type of Restaurant Manager we are looking for! We started out with one restaurant in New York City, and today we are a nationwide phenomenon. Our company now has 40 years experience under our belt in the hospitality industry. Not only are we nationwide, we operate several overseas restaurants as well. We recently announced our global strategy for expanding our portfolio of restaurants immensely in the near future. We’re a company that prides itself in our hands on involvement in employee relations, which has awarded us the SPIRIT award by Nation’s Restaurant News that recognizes companies for their dedication to improving guest satisfaction by improving employee satisfaction. Don’t miss this fantastic career opportunity as a Restaurant Manager in Bridgeport, WV with a company that offers the best, world-class training programs in the industry.
Title of Position: Restaurant Manager
Job Description: As a Restaurant Manager you will be expected to create an entertaining and exciting dining experience for our customers, a supportive and fun culture for employees and financial success for your restaurant. Our Restaurant Manager will manage all aspects of management including marketing and human resources, as your restaurant meets the company’s standards of quality, service and operational excellence. The Restaurant Manager will focus on the delivery of excellent customer service, direct and support team members and manage the restaurant’s profit and loss. The manager will also prepare employees schedules and ensure the restaurant is staffed during all shifts.
- Extremely Competitive Salary
- Medical/Dental/Vision Healthcare Plans
- Life Insurance
- Short and Long Term Disability
- Sick Leave
- Credit Union Membership
- Dining Discounts for you and up to 6 friends
- Minimum 2 Years Management or Leadership Experience required
- Strong Business Sense, understanding of how businesses operate and ability to take on increased levels of responsibility
- Computer Literacy and Proficiency with Microsoft Office Suite
- Ability to work on your feet in a fast paced environment
- ServSafe and/or Alcohol Awareness Certification a plus
Apply Now-Restaurant Manager in Bridgeport, WV
Tim Bishop, CPC
Franchise Partner | Restaurant Division
Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.
Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!
He and his family are involved in their local church and enjoy volunteering their time to help in the community.