Fargo, ND 58104
Restaurant Assistant Manager
Casual Theme-Industry Leader
If You Are A Restaurant Assistant Manager Who Would Like The Unique Opportunity To “Be Real, Be You, Be Famous”! Then You Are In Store For An Excellent Career Opportunity! We want our guests to feel just like they're walking into a pleasant neighborhood backyard barbeque, and that experience starts with you! As Restaurant Assistant Manager you will be managing a diversified staff in a welcoming and upbeat work environment and provide your team with the chance for continuous development and learning by getting on board with our Mission, Vision and Values. Time and again, critics and guests have voted us the best. We have received over 500 awards, and counting! Just a few of them consist of; “Best Place To Work”, Best Place To Bring A Family”, and “Best Ribs In America”. We opened our very first location in the early 1990's and currently we are operating around 200 locations all over America and Canada. Don’t pass up this amazing opportunity as Restaurant Assistant Manager, Apply Today for our location in Fargo, ND.
Title of Position: Restaurant Assistant Manager
Job Description: The Restaurant Assistant Manager will assist the General Manager in overseeing all facets of restaurant operations. Including assisting in the preparation of operational budgets, achieving sales and profit levels, ensure food quality, guest service and satisfaction, as well as restaurant cleanliness. This Restaurant Assistant Manager will perform restaurant operation duties as needed including host, server, answering the phone, bussing tables, prepping menu and beverage items, line cooking, catering, bartending, TOGO, expediting orders and running food. As the Restaurant Assistant Manager you will abide by company standard operating practices and absolutes, and maintain regular and consistent attendance and punctuality.
- Excellent Compensation
- Health Benefits
- Life Insurance
- Paid Vacation
- Sick Time Policies
- Bonus Plans
- Open availability is a requirement for the Restaurant Assistant Manager
- The Restaurant Assistant Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
- A strong understanding of restaurant P&L statements is required for the Restaurant Assistant Manager
- The Restaurant Assistant Manager must be passionate about and thrive on the development and mentoring of others
- 3 plus years of restaurant management experience in a high volume atmosphere is a must for the Restaurant Assistant Manager
Apply Now-Restaurant Assistant Manager located in Fargo, ND
Rhonda Gingell, CPC
Franchise Partner | Restaurant Division
Rhonda Gingell started working in the restaurant/hospitality industry while in high school as a waitress with Mazzio’s Pizza. While attending College of the Ozarks working on her Hospitality Degree she worked overseeing server training for Candlestick Inn in Branson, a premier upscale dining restaurant overlooking downtown Branson. Through a lot of hard work Rhonda made her way into a Service Manager position.
Rhonda is now overseeing the Montana, North Dakota, South Dakota and Wyoming markets of Gecko Hospitality as a Franchise Partner.