Assistant Restaurant Manager - FOH
Anchorage, AK 99501 US
Assistant Restaurant Manager
Our company is seeking a Professional Assistant Restaurant Manager who's enthusiastic, passionate and self- motivated. If this sounds like the type of Assistant Restaurant Manager you are, Apply Now for our location in Salem, OR. Our company operates over 30 breweries located in several states, stretching from coast to coast. Each one of these breweries provides a menu featuring an array of American-style cuisine with each region having its own exclusive selection of beers and beer logos. It truly is rare to find two beers of the same name and/or flavor in two different stores. If you would like to be the Assistant Restaurant Manager of an award- winning concept you have come to the right place. Not too long ago we received a medal at the Great American Beer Festival, and we also medaled at the World Beer Cup. We also won "Brewpub Group Brewer of the Year" award at the Great American Beer Festival, and have over 125 Major Medals and Awards for Brewing Excellence. Don't miss out on this fantastic opportunity for our location in Anchorage, AK
Title of Position - Assistant Restaurant Manager
Job Description: The Assistant Restaurant Manager will be overseeing the overall operations of the restaurant during assigned and designated periods. To maintain our high standards of customer service and profitability while strictly sticking with the policies and procedures. The ability to recruit, hire, train and continue on going employee development, additionally, creating performance based schedules through positive role modeling. The Assistant Restaurant Manager must be able to promptly and professionally take care of guest comments, communicating all employee issues / complaints to the restaurant's Management Team. The Assistant Restaurant Manager will be required to complete on going Management in Training assignments as well as other assigned projects.
- Excellent compensation
- Comprehensive medical package
- Paid vacation
- Ongoing career training
- Open availability is a requirement for the Assistant Restaurant Manager
- The Assistant Restaurant Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
- A strong understanding of restaurant P&L statements is required for the Assistant Restaurant Manager
- The Assistant Restaurant Manager must be passionate about and thrive on the development and mentoring of others
- 3 plus years of restaurant management experience in a high volume atmosphere is a must for the Assistant Restaurant Manager
Apply Now - Assistant Restaurant Manager located in Anchorage, AK
If you would like to be considered for this position, email your resume to Michael Chamberlain-Torres
Michael Chamberlain-Torres, CPC
Executive Recruiter | Hospitality Division
Michael Chamberlain-Torres joined Gecko Hospitality in 2014. He is a dedicated and diversely equipped hospitality professional. Michael has worked with the J.W. Marriott, Double Tree by Hilton, and Wingate by Wyndham hotels, holding leadership positions in both the Rooms and F&B Divisions. He aims to build lasting relationships with clients and to give back to the community.
To compliment his industry experience, Michael holds a BSBA from The University of Denver (Major: Hospitality Management). He is also a Certified Personnel Consultant (CPC) and Certified Guest Service Professional (CGSP).
Hospitality and Tourism are both his personal and professional passions. He is an avid traveler who has visited over 50 countries. He enjoys cultural exchange, SCUBA, and gardening.
Michael assists Kevin Kalstad with our offices in the Pacific Northwest. He has been recognized by Gecko as a Top Performer on multiple occasions and is currently focusing on our Hotel/Resort/Private Club clients.