Assistant Restaurant Manager - QSR

Buffalo, NY 14209

Posted: 07/24/2019 Country: US State/Province: NY Job ID: GB758408613

Restaurant Manager
Leading QSR Concept

Salary Range:  $35,000 to $45,000

We are in search of a Restaurant Manager who is a bold and energetic hospitality professional. If you have a larger than life smile and the enthusiasm for delivering fantastic customer service, we want to hear from you! Our Quick Service Restaurants are recognized for serving high-quality, great tasting, and inexpensive meals. We are one of the largest QSR burger chains in the world with over 12,000 restaurants. If you are searching for a Restaurant Management career with a powerful, value-driven organization in Buffalo, New York , Please Apply Today!

Title of Position: Restaurant Manager
Job Description: The Restaurant Manager will help ensure the delivery of fantastic customer service by managing the day-to-day operations. Our Restaurant Manager will assist in the responsibility for the restaurant's outcome which include but are not limited to increased sales, profitability, and employee retention. As our Restaurant Manager you will implement marketing strategies, maintain inventory, manage labor, and use financial reporting to enhance the restaurants' goals and get results. The Restaurant Manager directs efficient and precise preparation of product sales for a prompt customer delivery within the established speed of service and food safety regulations. Our Restaurant Manager will also supervise and train associates on all team stations, products, procedures and policies.

Benefits:

  • Competitive Wages
  • Generous Bonus Potential
  • Comprehensive Insurance Package
  • 401(K) Savings Plan
  • Defined Career Paths
  • Paid Training Program

Qualifications:

  • High volume restaurant management experience of 2+ years
  • The Restaurant Manager should make themselves available to the restaurant at all times
  • Honesty, integrity and a love for customer satisfaction are all qualities that the Restaurant Manager should posses
  • The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager.
  • The Restaurant Manager must be passionate in developing and mentoring others within the operation

Apply Now-Restaurant Manager located in Buffalo, New York.



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