Find a new opportunity
Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Director of Operations - Upscale Restaurant Concept
Job Description
Director of Operations - Upscale Restaurant Concept
Our company is in search of a professional, customer-centric, organized Director of Operations who shares our commitment to outstanding food quality and service excellence. We employ hospitality professionals who are competitive, expect to win and can build sales. Don’t miss this fresh, exciting and rewarding career opportunity as our Director of Operations in Atlanta, GA. **candidates must currently live in Atlanta**
Title of Position: Director of Operations
Job Description: Making certain all budget and financial projections are achieved, recruiting and retaining top quality management candidates, developing continuous training and development systems to enhance staff performance and delivery of customer service and ensure that appropriate staffing levels are achieved are some of the things we want our Director of Operations to oversee. The Director of Operations will also supervise procedures for the control of cash, property, product and equipment and conduct audits to guarantee compliance with labor and safety regulations. The Director of Operations will act as a liaison between corporate and franchisees making certain all franchise restaurants preserve the standards of operation established by the corporate office.
Benefits:
· Competitive Compensation $130-$150 base + high bonus potential
· Insurance Benefits
· Paid Time Off
· Thorough and Ongoing Training
· And Many More!
Qualifications:
· The Director of Operations must have proven performance in growing sales, training and developing employees and controlling costs
· The Director of Operations must have a minimum of 7 years’ Multi-Unit Management experience in high volume, full service dining
· A solid track record in achieving financial results is a must for the Director of Operations
· The Director of Operations must be extremely guest oriented with the highest degree of honesty and integrity
· The Director of Operations must have excellent organizational, planning, communication and inter-personal skills
Apply Now - Director of Operations located in Atlanta, GA
If you would like to be considered for this position, please email you resume to Jessie@GeckoHospitality.com
Meet Your Recruiter
Jessie Johnson
Executive Recruiter | Restaurant Division
Jessie grew up in the restaurant industry spending her childhood in her Father’s restaurant. She has 15 years’ experience working her way up through different restaurant concepts from hourly positions to management level and then into corporate roles.
Jessie found her passion for training during new restaurant openings and was able to hone in on her skills as a talent nurturer and people developer. Jessie has a natural ability to make honest connections with people that turn into lasting relationships.
In her free time, Jessie enjoys traveling, being outdoors and spending time with her husband, daughter and two dogs.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
Share This Job:
Related Jobs:
About Atlanta, GA
Are you sure you want to apply for this job?
Please take a moment to verify your personal information and resume are up-to-date before you apply.