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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

District Manager

Richmond, VA 23173

Posted: 04/04/2024 Country: US Job ID: 1835 Salary: $125,000 State/Province:

Job Description

District Manager - Richmond Virginia Campus Dining Segment

We are seeking a dynamic and experienced District Manager to join our team in the Richmond, Virginia area, focusing on the Campus Dining segment. This senior role offers a competitive base salary of $125,000, along with a comprehensive benefits package that includes 401K, generous PTO (3 weeks vacation), health/dental, life insurance, and top-tier benefits. Additionally, an automobile allowance for travel will be provided.

Key Responsibilities:

 
  • Overseeing multiple units with direct reports of 10 and indirect reports of 100+
  • Utilizing excellent communication skills and in-depth P&L knowledge
  • Effectively managing talent within the district
  • Previous experience within a contract foodservice segment, particularly in campus dining or higher education national accounts, is essential
Requirements:
 
  • Proven multi-unit/senior equivalent experience within the contract foodservice segment
  • Strong background in campus dining or higher education national accounts
  • Exceptional communication skills and talent management abilities
To learn more about this exciting opportunity, please send a confidential resume to Tom Bull at Gecko Hospitality: tombull@geckohospitality.com.

 

Meet Your Recruiter

Tom Bull, CPC

Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.

After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.

Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.

Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.

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