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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Executive Chef
Job Description
Executive Chef
Casual Theme – Dynamic Concept
Our company is seeking a dedicated and passionate Executive Chef with a knowledge of fine wine and exceptional leadership and team building abilities. Apply today in Atlanta GA. We have an old school theme, old school games, mixed with our delicious food and drinks. If you are a natural leader and someone who values great customer service, this may be the opportunity for you. If you would like to become an Executive Chef with a solid company, while in an amusing and enjoyable environment don’t miss this opportunity! Apply Today for our location in Atlanta GA.
Title of Position: Executive Chef
Job Description: The Executive Chef will be responsible for all culinary and back of the house personnel. Outstanding leadership and communication abilities are essential as our Executive Chef. Responsibilities will also include selecting, training and coaching the culinary staff. Developing a strong Sous Chef will also be a function as our Executive Chef. Ensuring outstanding food quality and presentation will be a top priority of our Executive Chef. Maintaining an organized and sanitary kitchen will be vital for the success of our Executive Chef. Administrative functions such as inventory control, product ordering and culinary labor cost control will be in the hands of our Executive Chef. Ensuring seamless kitchen service on a consistent basis will be expected of our Executive Chef.
Benefits:
- Competitive Wages
- Work/Life Balance
- Medical Plan
- Unlimited growth potential and job security
Qualifications:
- The Executive Chef should possess 3+ years of high volume general management experience
- The Executive Chef should have a passion for developing and mentoring people
- The Executive Chef should have a track record of achieving financial results
- The Executive Chef must be extremely guest oriented with the highest degree of honesty and integrity
- The Executive Chef should always act as a “brand ambassador” for our company
Apply Now - Executive Chef located in Atlanta GA.
If you would like to be considered for this position, email your resume
Meet Your Recruiter
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Jessie Johnson
Executive Recruiter | Restaurant Division
Jessie grew up in the restaurant industry spending her childhood in her Father’s restaurant. She has 15 years’ experience working her way up through different restaurant concepts from hourly positions to management level and then into corporate roles.
Jessie found her passion for training during new restaurant openings and was able to hone in on her skills as a talent nurturer and people developer. Jessie has a natural ability to make honest connections with people that turn into lasting relationships.
In her free time, Jessie enjoys traveling, being outdoors and spending time with her husband, daughter and two dogs.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
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