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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Executive Chef
Job Description
Are you looking for an exciting career as an Executive Chef with a well-established brand? Do you have dedication and passion for delivering excellence? If so, apply today for our location in Charlotte, NC! With a fun, unique atmosphere there’s always something for every guest who enters our doors. If this sounds like the place for you, apply today as an Executive Chef for our location in Charlotte, NC.
Title of Position: Executive Chef
Job Description: The Executive Chef will lead and direct all menu changes and updates, will be actively involved in hiring and training of BOH staff and will train and develop all BOH staff and managers. The person in this position must have the ability to lead and direct the staff in attaining expected food and supply costs for all BOH operations. This person must be an effective delegator, must be able to take responsibility of all administrative functions and ensure compliance in the kitchen standards of operations. Executive Chef must be well rounded, can work with people at all levels and be articulate as the position has reporting responsibilities to several people.
Benefits:
· Industry Competitive Salary
· Health / Life Insurance
· Vacation Time
· A Dynamic, Fun Work Environment
Qualifications:
- The Executive Chef must have experience of at least 3 years
- A solid track record in achieving financial results is a must for the Executive Chef
- The Executive Chef must be extremely guest oriented with the highest degree of honesty and integrity
- A passion for mentoring and developing others is a must for the Executive Chef
- The Executive Chef should make themselves available to the restaurant at all times
Job Requirements
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