Executive Chef

Richmond, VA 23235 US

Posted: 12/12/2018 Job Category: Restaurant Division Job ID: 31TB23234 Salary: $70000

Executive Chef

Upscale Casual Restaurant

 

Our Company is actively seeking an experienced Executive Chef to be a part of our Team in Richmond, Virginia. We are the place where fun and food meet! Combining simple, locally sourced ingredients with chef inspired recipes and a fun atmosphere is what we are all about. Starting as just a place to hang out and have fun, our company has turned into the ‘go-to’ spot in multiple cities across the United States. We strive to give back to the communities we are a part of in the hopes that many will find joy in what we do. If this sounds like a position you are interested in, Apply Today for this fantastic career opportunity as an Executive Chef in Richmond, Virginia.

 

Title of Position: Executive Chef

Job Description: Our Executive Chef will demonstrate exceptional leadership skills by recruiting, training and mentoring the culinary staff. Responsibilities for the Executive Chef also include maintaining a safe, clean and professional kitchen at all times. Managing food cost, conducting proper inventories and product ordering will be the responsibility of the Executive Chef as well as coaching the sous chef to have an understanding of these responsibilities. The most important part of the Executive Chef position is ensuring every dish is delivered in a timely manner and exceeds guest expectations. Our Executive Chef will be devoted to culinary excellence and inspire the staff to do the same.

 

Benefits:

  • Exciting work environment
  • Competitive Salary/full benefits
  • Advancement Opportunities
  • And much more! Medical/PTO/Balance

 

 

Qualifications:

  • The Executive Chef must possess 3-5 years high-volume Kitchen Management experience
  • Proven experience creating a safe work environment incorporating team work and professional development is necessary for the Executive Chef
  • The Executive Chef must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage
  • The ability to handle stress in a productive way is a must for the Executive Chef
  • The Executive Chef must have the ability to delegate while maintaining control

 

Apply Now – Executive Chef in Richmond, Virginia

If you would like to be considered for this position, email your resume to tombull@@geckohospitality.com

 

 

Executive Chef

Upscale Casual Restaurant

 

Our Company is actively seeking an experienced Executive Chef to be a part of our Team in Richmond, Virginia. We are the place where fun and food meet! Combining simple, locally sourced ingredients with chef inspired recipes and a fun atmosphere is what we are all about. Starting as just a place to hang out and have fun, our company has turned into the ‘go-to’ spot in multiple cities across the United States. We strive to give back to the communities we are a part of in the hopes that many will find joy in what we do. If this sounds like a position you are interested in, Apply Today for this fantastic career opportunity as an Executive Chef in Richmond, Virginia.

 

Title of Position: Executive Chef

Job Description: Our Executive Chef will demonstrate exceptional leadership skills by recruiting, training and mentoring the culinary staff. Responsibilities for the Executive Chef also include maintaining a safe, clean and professional kitchen at all times. Managing food cost, conducting proper inventories and product ordering will be the responsibility of the Executive Chef as well as coaching the sous chef to have an understanding of these responsibilities. The most important part of the Executive Chef position is ensuring every dish is delivered in a timely manner and exceeds guest expectations. Our Executive Chef will be devoted to culinary excellence and inspire the staff to do the same.

 

Benefits:

  • Exciting work environment
  • Competitive Salary/full benefits
  • Advancement Opportunities
  • And much more! Medical/PTO/Balance

 

 

Qualifications:

  • The Executive Chef must possess 3-5 years high-volume Kitchen Management experience
  • Proven experience creating a safe work environment incorporating team work and professional development is necessary for the Executive Chef
  • The Executive Chef must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage
  • The ability to handle stress in a productive way is a must for the Executive Chef
  • The Executive Chef must have the ability to delegate while maintaining control

 

Apply Now – Executive Chef in Richmond, Virginia

If you would like to be considered for this position, email your resume to tombull@@geckohospitality.com

 

 

 

 

 

Tom Bull, CPC
Executive Recruiter | Restaurant Division

Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.

After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.

Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.

Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.

Apply Online
Apply with LinkedIn Apply with Facebook Apply with Twitter
6 people have applied to this job

Send an email reminder to:

Share This Job:

Related Jobs:

Login to save this search and get notified of similar positions.