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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Gecko Hospitality
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USD
55000
75000
YEAR
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Executive Chef
Posted: 04/17/2024
2024-04-17
2024-08-25
Country:
US
Job ID: JB760823417
Salary: $55000-75000 / year
State/Province: GA
Job Description
EXECUTIVE CHEF/SOUS CHEF POSITIONS- Savannah, GA. $55-$75k
We have several positions in Savannah, GA.
Fantastic opportunities to work for established companies.
Requires some creativity and the Head Chef will be able to build their own following.
This is a hands-on culinary role.
Responsibilities:
- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
Qualifications:
- Previous experience in culinary arts, cooking, or other related fields
- Knowledge of cost and labor systems
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
THESE OPENINGS WILL NOT LAST LONG IN SAVANNAH, GA.
Located in Savannah, GA. If interested, please respond by applying to this ad and we will contact you quickly!
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Ready to take the next step in your career? Explore job opportunities in the vibrant city of Savannah, Georgia. Known for its enchanting historic district, charming cobblestone streets, and iconic Forsyth Park, Savannah offers a unique blend of southern hospitality and career growth opportunities. Immerse yourself in the city's rich culture with a visit to the SCAD Museum of Art, catch a show at the historic Lucas Theatre, or sample delicious low-country cuisine at local favorites like Mrs. Wilkes' Dining Room. Join the thriving community of professionals in the area and discover why Savannah is not just a place to work but a place to call home.
