Washington, DC 20001
We have an opening for an executive Chef in the DC market for an iconic venue. This is a high profile position within an industry leader/casual entertainment and restaurant venue.
The Executive Chef will balance administrative skills managing a full team of sous chefs in combination with daily operations of a high volume operation.
This is an exciting opportunity for a career driven chef to step into a new role.
If you are ready for the next level in your culinary career and available for the DC market then this could be for you.
Ideal culinary backgrounds will include career progression to the Executive Chef level within the casual segment, $5M + in annual revenue.
This role includes an excellent compensation plan, benefits, vacation, balance and the opportunity to advance careers.
This role is presented by Tom Bull with Gecko Hospitality
Tom Bull, CPC
Executive Recruiter | Restaurant Division
Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.
After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.
Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.
Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.