1706 Lumina Ave , Wrightsville Beach, NC 28480 Wilmington, NC 28403
Casual Theme-Industry Leader
Are you an Executive Chef passionate about your culinary skills? Our Company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Chef of this leading culinary establishment, Apply Today for our location in [City, State]. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Culinary Professionals to make their mark! Don t miss this fresh, exciting and rewarding career opportunity as an Executive Chef in Wilmington, NC.
Title of Position Executive Chef
Job Description: The Executive Chef will lead a team full of culinary professionals, set high standards, and produce great tasting food, all while following strict food safety guidelines. Our Executive Chef needs to be extremely motivated, hardworking, energetic, experienced and fully capable of leading a group of culinary experts. The right candidate will support the culinary development of their team to ensure menu items are executed with excellence all of the time. Along with team building and motivating, the person in this position must be able to communicate effectively with vendors to obtain the freshest ingredients at the best prices possible, have the ability to perform cost analysis and have a firm understanding of P&L management.
- Competitive Compensation
- Insurance Benefits
- Paid Time Off
- Thorough and Ongoing Training
- The Executive Chef must possess 3-5 years high-volume Kitchen Management experience
- Proven experience creating a safe work environment incorporating team work and professional development is necessary for the Executive Chef
- The Executive Chef must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage
- The ability to handle stress in a productive way is a must for the Executive Chef
- The Executive Chef must have the ability to delegate while maintaining control
Apply Now Executive Chef in Wilmington, NC
If you would like to be considered for this position, email your resume to eric@geckohospitality.Com
Executive Recruiter | Hospitality Division
Eric Garland began his twenty year career in the hospitality industry while attending college. His career started as a Bellman with the Garden Plaza Hotel and he was quickly promoted to Front Office Manager soon after graduating. He enjoyed being involved in the renovation and conversion of the Garden Plaza to Doubletree by Hilton. He earned several Hilton certifications including System 21/On Q and Revenue Manager. Eric accelerated his career with some of the top brands in the hotel industry, advancing through the ranks as an Executive Housekeeper, Director of Sales, Assistant General Manager and then rapidly to General Manager! He enjoyed moving up with the companies and making great contributions. Recruiting for hotels is natural for Eric!