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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Executive Sous Chef - BEST quality of Life!!!!

Atlanta, GA 30339

Posted: 08/01/2022 Country: US Job ID: JB72534155 Salary: $75000-85000 / year State/Province: GA

Job Description

Sous Chef - Fine Dining - Work at a place that FEELS LIKE FAMILY!!!

Our company is seeking for a Sous Chef that has experience in a fine dining establishment. We are looking for someone who is professional and can lead a team to success. If this sounds like the position you are looking for, apply today for our fine dining restaurant in Atlanta, GA.

As a Sous Chef with our restaurant, we will provide a remarkable place for you to further your career and lead a team who knows how to make things happen and execute at amazing levels. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for seasoned Culinary Professionals. If you are seeking a Sous Chef position to showcase your strengths and progress your hospitality career in the Atlanta, GA area, apply today!

Benefits:
  • Industry Competitive Salary + Bonus
  • Health / Life Insurance
  • Vacation Time
  • A Dynamic, Fun Work Environment
  • Ability to create menu items and specials

Requirements:
  • The Sous Chef must have at least 2+ years of experience in a fine dining or upscale environment
  • The Sous Chef must have the ability to interpret and manage recipes to ensure compliance with state food & beverage laws
  • The Sous Chef must be able to lead a team and be able to train new employees
  • The Sous Chef must have excellent attention to detail
Title of Position: Sous Chef

Job Description: For us, our cuisine is a matter of pride; we know that we can’t treat our guests to an amazing experience if we don’t have a talented Sous Chef. The Sous Chef must be culinary-driven because here you will work with the freshest ingredients, the cleanest kitchens, top of the line equipment, and standards of operation that are simply unmatched in our industry. As a Sous Chef, you will be the primary “go-to” for the kitchen staff, meaning you have to be available to your team while staying on top of the functions of the kitchen. We will count on your talents to motivate your team, create remarkable cuisine and for you to be as committed to excellence as we are.

Apply Now - Sous Chef located in Atlanta, GA
If you would like to be considered for this position, email your resume to Jessie@GeckoHospitality.com


Meet Your Recruiter

Jeremy Bishop
Executive Recruiter | Restaurant Division

Jeremy joins Gecko Hospitality team after spending the past 8 years working in culinary positions around the country. During his time in culinary school, he was chosen to compete in 2 different national young chef competitions and won 1st place both times. After receiving his culinary degree, Jeremy moved to Pittsburgh to work as a Chef at a private club. As a natural people person who is passionate about the hospitality industry, Jeremy knew that he could impact so many people and has joined Gecko Hospitality to be able to do that. In his personal time, Jeremy enjoys cooking for friends, travelling, and trying new and sometimes bizarre foods wherever he visits. He is excited to be a part of the Gecko Hospitality team!

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About Atlanta, GA

Ready to embark on an exciting career journey in one of the most vibrant cities in the South? Explore job opportunities in Atlanta, Georgia, where endless possibilities await! Known for its bustling arts scene, eclectic music venues, world-class cuisine, and renowned landmarks like the Fox Theatre and Centennial Olympic Park, Atlanta offers a perfect blend of urban charm and Southern hospitality. Home to professional sports teams like the Atlanta Braves and Falcons, as well as the High Museum of Art and Piedmont Park, this thriving metropolis provides a unique mix of career growth opportunities and cultural experiences. Start your job search today and discover why Atlanta is the ideal place to take your career to new heights!