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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Executive Sous Chef - NO Late nights - Holidays OFF!!

Savannah, GA 31401

Posted: 12/07/2023 Country: US Job ID: TB681464114 Salary: $55000-70000 / year State/Province: GA

Job Description

Executive Sous Chef - $60,000 to $70,000
NO Late Nights and AMAZING benefits!!
Many MAJOR HOLIDAYS OFF!!!

Our company is searching for a Professional Executive Sous Chef who is passionate and creative. If this sounds like the type of Sous Chef position you have been searching for, apply immediately for our location in Savannah GA. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Culinary Professionals to make their mark! Apply today for our location in Savannah GA

Title of Position – Executive Sous Chef
Job Description: The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef will assist the Executive Chef by contributing to building top line sales and guest counts through the delivery of competitively superior team members and guest experience. The Sous Chef position was designed to help lead the team of kitchen professionals to deliver high quality, great tasting food, proper food safety procedures and profitability. The Sous Chef has to be a problem solver, ready to come up with on the spot solutions for problems that may occur in the kitchen. The Sous Chef is often in charge of training new employees, as well.

Benefits:
  • Industry Competitive Salary
  • Health / Life Insurance
  • 401K with company match
  • Vacation Time
  • A Dynamic, Fun Work Environment

Qualifications:
  • Three plus years of culinary management experience in a high-volume atmosphere is a requirement for the Sous Chef
  • A requirement for the Sous Chef is a true passion for the development and mentoring of others
  • The Sous Chef must be proficient in achieving financial results
  • Honesty, integrity and a love for customer satisfaction are all qualities that the Sous Chef should possess
  • The Sous Chef should always be able to provide consistent support to the success of the operation

Apply Now - Sous Chef located in Savannah GA
If you would like to be considered for this position, email your resume today


Meet Your Recruiter

Tim Bishop, CPC
Franchise Partner | Restaurant Division

Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.

Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!

He and his family are involved in their local church and enjoy volunteering their time to help in the community.

 
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About Savannah, GA

Ready to take the next step in your career? Explore job opportunities in the vibrant city of Savannah, Georgia. Known for its enchanting historic district, charming cobblestone streets, and iconic Forsyth Park, Savannah offers a unique blend of southern hospitality and career growth opportunities. Immerse yourself in the city's rich culture with a visit to the SCAD Museum of Art, catch a show at the historic Lucas Theatre, or sample delicious low-country cuisine at local favorites like Mrs. Wilkes' Dining Room. Join the thriving community of professionals in the area and discover why Savannah is not just a place to work but a place to call home.