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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Executive Sous Chef - No late nights, great benefits!

Decatur, GA 30030

Posted: 03/29/2023 Country: US Job ID: JJ21119129 Salary: $60000-75000 / year State/Province: GA

Job Description

Executive Sous Chef 

Decatur, GA

Competitive Salary and Benefits Package!

Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. To become the Sous Chef of this upscale casual establishment, apply today for our location in Decatur, GA. We employ hospitality professionals who are competitive, expect to win, and can build sales. We are a great company for talented Culinary Professionals to make their mark! Dont miss this fresh, exciting, and rewarding career opportunity as a Sous Chef in Decatur, GA


Title of Position: Sous Chef

Job Description: Our Sous Chef will be challenged every single day. The person in this position will assist the Executive Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments, and maintaining consistent top-quality ingredients in every dish, every time. The Sous Chef must be able to build top-line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained, and mentored by the Sous Chef. Responsibilities will also include maintaining proper food safety and making sure sanitation procedures are being met.


Benefits:

  • Competitive Compensation
  • Insurance Benefits
  • 401(K)
  • Paid Time Off
  • Thorough and Ongoing Training


Qualifications:

The Sous Chef must possess 3-5 years of high-volume Kitchen Management experience

Proven experience creating a safe work environment incorporating teamwork and professional development is necessary for the Sous Chef

The Sous Chef must have proven success in controlling costs associated with running a profitable business such as food, labor, and beverage

The Sous Chef must have a strong passion for culinary excellence

The ability to perform basic math calculations and knowledge of systems, methods, and processes is a must for the Sous Chef


To learn more about this role and other openings with the same company please send your resume by return email.

jessie@geckohospitality.com

Presented by Jessie Johnson with Gecko Hospitality

Meet Your Recruiter

Jessie Johnson
Executive Recruiter | Restaurant Division

Jessie grew up in the restaurant industry spending her childhood in her Father’s restaurant. She has 15 years’ experience working her way up through different restaurant concepts from hourly positions to management level and then into corporate roles.

Jessie found her passion for training during new restaurant openings and was able to hone in on her skills as a talent nurturer and people developer. Jessie has a natural ability to make honest connections with people that turn into lasting relationships.

In her free time, Jessie enjoys traveling, being outdoors and spending time with her husband, daughter and two dogs. 

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About Decatur, GA

Discover exciting job opportunities in the vibrant community surrounding Decatur, Georgia! This thriving area, known for its rich history, diverse culture, and fantastic growth potential, presents an ideal setting for career advancement. With a bustling downtown area featuring charming boutiques, delicious eateries serving up Southern cuisine delights, and a lively arts scene including the Decatur Arts Festival and Beacon Hill Arts District, there's always something new to explore. From the historic Decatur Square to the nearby attractions like Fernbank Museum of Natural History and the Toyota Music Factory, this region offers an enchanting backdrop for professionals seeking a dynamic work environment. Dive into our job listings today and elevate your career in the heart of Georgia's scenic DeKalb County!