Executive Sous Chef
Jacksonville, NC 28540 US
Salary $50,000 - $60,000
Do you love cooking in upscale restaurants and have a genuine passion for cooking? If so, come join our well-established team and fun work atmosphere
Seeking a talented Executive Sous Chef with experience designing and preparing upscale seafood cuisine. The successful candidate will assist in both culinary and administrative tasks. Our ideal candidates is dedicated to food quality and sets high standards for their output.
Typical Executive Sous Chef job duties include:
Ensure all staff members adhere to culinary standards and regulations
Track, record and replenish inventory as needed
Cross-train kitchen staff on multiple stations
Prepare and expedite exquisite cuisine to guests
We pride ourselves in offering fresh seafood along with an unparalleled view to create a truly once-in-a- lifetime event experience. We can't wait to have you join our team!
Paid Vacation, Holiday Pay, and opportunity to grow into the Executive Chef role
Compensation: Salary based on experience $50,000 - $60,000
Submit your resume today!
Meet Your Recruiter
Adele began her career in a full service casual chain restaurant. She has a natural talent for success. She worked her way up from an entry level position to a Service Manager and her supervisor wanted her at the highest volume location in the company. During her time there she was appointed as the mentor of the FOH training program, as well as supporting the training for four other locations. She was the mentor in her spare time while she helped open new locations! She said “Who needs rest! I’m busy!” She was the point person for new restaurant opening staffing. Interviews, interviews and more interviews! She understands the urgency that surrounds the hiring process. She then worked for a Food Services Contract Company as a Retail Services Manager. Always driving for success she gained skills in menu development, retail design, and marketing. Once again, she was called on to support over 20 locations by hosting monthly marketing calls, site visits, and opening new account locations.
Over the years, Adele has never lost focus service. She is passionate about her work and will do what it takes to always provide the very best service by going above and beyond. Her management style is fair, inclusive, and business minded. She has a strong attention to detail and enjoys helping others achieve their goals.
Adele is married with two sons. She enjoys spending time with her family, watching her kids play sports on the weekends, and cooking with her husband.