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FOH Manager | Upscale Casual
New York, NY US
Job Description
Upscale Casual Dining
Are you looking for an exciting career with an established and stable company? Do you have dedication and passion for delivering excellence? Our company is in search of a professional FOH Manager to bring fresh ideas and lead our team with enthusiasm and passion. After close to 40 years, providing our guests with the finest quality of both food and service has been our number one priority. Our efforts have not gone unnoticed by any means. We maintain an amazing employee retention percentage due to our professional working environment and respect for one another. The opinions and suggestions from our team are welcomed, they are in large part what has made us so successful. Are you interested in expressing you love for hospitality? This is a great opportunity to further your career as our FOH Manager. Apply Today for our location in NYC!
Title of Position - FOH Manager
Job Description: As our FOH Manager you’ll be responsible for helping in overseeing all front of the house operations. Recruiting, training and developing the staff will be expected of our FOH Manager. A welcoming and professional atmosphere will be ensured by our FOH Manager. Excellent leadership and communication skills will be essential to ensure front and back of the house employees can work together seamlessly. As the FOH Manager you’ll create a pleasant working environment focused on teamwork and always remain positive and professional.
Benefits:
- Medical and Dental Insurance
- Paid Vacation
- Career Growth Opportunity
- Relocation Assistance
- Must have high volume restaurant management experience of at least 3 years
- A passion for mentoring and developing others
- As solid track record in achieving financial results
- Must be extremely guest oriented with the highest degree of honesty and integrity
If you would like to be considered for this position, please email your resume
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Meet Your Recruiter
Georgia Westwood, CPC
Franchise Partner | Restaurant Division
Georgia Westwood recognizes the importance of "doing what you love and loving what you do;" she thrives on being a part of others achievements. This, coupled with an extensive Restaurant Director background, gives her an edge in this competitive recruiting world! Georgia's career in hospitality started in 1998 with Metromedia Restaurant Group, where she developed and spent ten years. In August 2008, Georgia joined Havana Central as Director of Training and Development and was instrumental to their growth.
In 2013, Georgia joined Gecko Hospitality New York. She is a native New York girl and looks forward to continuing to work and build the New York market.
“I loved my jobs, and if I can give someone else the same experience of waking up every day happy to get to work, then I’ve done my job… and it’s a fabulous day!”
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