San Francisco, CA 94115 US

Posted: 10/15/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 35AM - CA Salary: $100,000 - $110,000

GENERAL MANAGER - Hot, Local Concept
Up to $115,000 + Bonus

Super Hot Concept!  Successful Group!
Incredible Opportunity!  Amazing Food!

Current, High Volume Experience is a MUST!

San Francisco, CA

Send your resume to GECKO today!


 No need to post your resume on job boards, just call 
Gecko Hospitality direct or send us your resume and we will call you.

One of the hottest concepts in the country is searching for the best and the brightest, to fill immediate GENERAL MANAGER / RESTAURANT MANAGER positions throughout the 
California Central Coast Area - This location is in SAN FRANCISCO, CALIFORNIA.

Other Opportunities for:
GM, Restaurant Manager, AGM, Sales Manager, Area Manager, Franchise Consultant, Bakers, KMs 
San Jose, Santa Clara, South Bay, San Mateo, Grapevine, Dublin, Palo Alto, & Milpitas

This is an opportunity to get on board with a HOT concept that is positioned for explosive growth.

Don't Miss This! 

We have many other Restaurant Management Positions that will never be advertised. Send us your resume today!

Call or email your resume now to: 
Ashley Mills | Barry Mills



 Careerbuilder Related Terms: Restaurant Manager, Restaurant Supervisor, Kitchen Manager, General Manager, GM, Food, Dining, Hospitality, Eatery, Fast Food, Food Service, Chef, Bar Manager, Retail Manager, Casual Theme, Fast Casual California Restaurant management jobs, South Bay Restaurant management jobs, East Bay, Palo Alto, San Francisco Restaurant management jobs, Gilroy Restaurant management jobs, Oakland Restaurant management jobs, Restaurant management jobs, San Jose Restaurant manager jobs, Santa Clara Restaurant Manager, Santa Barbara Restaurant manager jobs, Monterey Restaurant manager jobs, Morgan Hills Restaurant manager jobs, Carmel Restaurant manager jobs, Brentwood Restaurant manager jobs, Salinas Restaurant Managers, Emeryville Restaurant Managers, REdwood City Restaurant Managers, Burlingame Restaurant Managers, Pinole Restaurant Managers, Berkeley Restaurant Managers, Burleson Restaurant Manager, Waxahachie Restaurant Managers, DeSoto Restaurant Managers, Airport Restaurant Managers, Longview Restaurant Managers, Longview Restaurant Managers, Restaurant Managers, Restaurant Managers, Northern Texas restaurant manager, Texarkana restaurant manager, Central Texas restaurant manager, Waco restaurant manager, West Texas restaurant manager, San Angelo manager, Weatherford Restaurant Manager, Corsicana Restaurant , Restaurant Manager, Midland Restaurant Manager, Killeen Restaurant

Our clients are looking for the best Restaurant Management Professionals with strong history of success. If you can meet the challenge and rise to the top then we can help you.

  • 2-4 years of current General Manager Restaurant experience
  • Strong General Manager operational background and knowledge
  • The Restaurant Manager should possess exceptional people skills
  • The Restaurant Manager should possess problem solving skills
  • Top notch Restaurant Manager with communication and writing skills
  • A drive to be the best Restaurant Manager 

© 2018 Gecko Hospitality

Related Terms: restaurant | restaurant jobs | restaurant job | restaurant employment | restaurant careers | general manager | sous chef | assistant manager | bar manager | FOH manager | BOH manager | assistant general manager | restaurant management | managers | restaurant management careers | manager | recruiter | recruitment | career | kitchen manager full service



Ashley Mills
Franchise Partner | Restaurant Division

Ashley Mills is the Gecko Hospitality Franchise Partner for the California Central Coast, North Texas, & Northern Florida. She and her husband, Barry, joined Gecko in 2005 and together they have truly enjoyed this exciting career. She prides herself on her ability to research the clients' needs and match them with the right candidates.   Ashley also enjoys developing relationships with clients and candidates and feels a great sense of accomplishment when the perfect match is made.

Ashley graduated from Texas Tech University with a Bachelor's Degree in Restaurant, Hotel, and Institutional Management. Ashley has worked in restaurant management for Don Pablo's and The Corner Bakery Cafe where she worked for years as a FOH Manager as well as a Catering Manager.

Ashley enjoys spending time with her family, cooking, playing tennis and golf, and cheering for her favorite sports teams.

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