General Manager (No late nights)

Waynesboro, VA 22980 US

Posted: 12/07/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 31TB6565 Salary: 51000

General Manager

Wide Range of Growth Opportunities

Sandwich/Catering Concept

 

Are you searching for a fast-growing company with unlimited growth opportunities? Are you finally ready for a career rather than just another job? As we expand our Fast Casual Concept, we need quality Restaurant General Manager Professionals who possess the ability and enthusiasm for delivering exceptional customer service in a friendly and enthusiastic environment while motivating and inspiring their team members to be the best! If you’re searching for a career with a future, this Fast Casual Concept may be just what you are looking for! Founded in the late 1980's, we currently have over 300 locations in close to 25 states across the country.  We are recognized as one of the top 10 Best Fast Casual Restaurants in the industry because we believe in providing a solid quality of life for our employees in a casual atmosphere. If you are excited about a General Management career with America’s top Fast Casual restaurant chain in the Waynesboro, Virginia area, we are seeking a professional like you!

Title of Position: General Manager

Job Description:  The General Manager helps direct the daily operations of our establishments. The person in this position would oversee profit and loss by following cash control, maintaining inventory, reviewing financial reports, and taking corrective action when needed. Our General Manager will play a major role with recruiting; interviewing and hiring outstanding team members along with their retention. The General Manager will be responsible for conducting performance appraisals while motivating team members to their fullest potential.

 

Benefits

  • Generous Salary
  • 401(k) Plan with company match
  • Medical, Dental, Vision, and Life Insurance Plans
  • Flex Spending Accounts
  • Growth Potential and Advancement
  • Paid Vacation and Holidays
  • Short & Long Term Disability

 

Qualifications

  • Must have 2 years of Restaurant Management experience in a Fast Casual environment
  • High volume restaurant experience a plus
  • Solid track record of success in previous assignments demonstrating upward career tracking
  • Strong sense of urgency, with customer focused mentality
  • Results Driven with high expectations and standards
  • Outgoing personality with expertise at developing relationships while leading others
  • A Positive and Winning attitude
  • The desire to develop talent and encourage team members

 

Apply Now-Restaurant General Manager in Waynesboro, Virginia

If you would like to be considered for this position, email your resume to tombull@geckohospitality.com

General Manager

Wide Range of Growth Opportunities

Sandwich/Catering Concept

 

Are you searching for a fast-growing company with unlimited growth opportunities? Are you finally ready for a career rather than just another job? As we expand our Fast Casual Concept, we need quality Restaurant General Manager Professionals who possess the ability and enthusiasm for delivering exceptional customer service in a friendly and enthusiastic environment while motivating and inspiring their team members to be the best! If you’re searching for a career with a future, this Fast Casual Concept may be just what you are looking for! Founded in the late 1980's, we currently have over 300 locations in close to 25 states across the country.  We are recognized as one of the top 10 Best Fast Casual Restaurants in the industry because we believe in providing a solid quality of life for our employees in a casual atmosphere. If you are excited about a General Management career with America’s top Fast Casual restaurant chain in the Waynesboro, Virginia area, we are seeking a professional like you!

Title of Position: General Manager

Job Description:  The General Manager helps direct the daily operations of our establishments. The person in this position would oversee profit and loss by following cash control, maintaining inventory, reviewing financial reports, and taking corrective action when needed. Our General Manager will play a major role with recruiting; interviewing and hiring outstanding team members along with their retention. The General Manager will be responsible for conducting performance appraisals while motivating team members to their fullest potential.

 

Benefits

  • Generous Salary
  • 401(k) Plan with company match
  • Medical, Dental, Vision, and Life Insurance Plans
  • Flex Spending Accounts
  • Growth Potential and Advancement
  • Paid Vacation and Holidays
  • Short & Long Term Disability

 

Qualifications

  • Must have 2 years of Restaurant Management experience in a Fast Casual environment
  • High volume restaurant experience a plus
  • Solid track record of success in previous assignments demonstrating upward career tracking
  • Strong sense of urgency, with customer focused mentality
  • Results Driven with high expectations and standards
  • Outgoing personality with expertise at developing relationships while leading others
  • A Positive and Winning attitude
  • The desire to develop talent and encourage team members

 

Apply Now-Restaurant General Manager in Waynesboro, Virginia

If you would like to be considered for this position, email your resume to tombull@geckohospitality.com

Tom Bull, CPC
Executive Recruiter | Restaurant Division

Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.

After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.

Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.

Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.

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