General Manager

Alexandria, VA 22314 US

Posted: 11/18/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 8892 Salary: 90000


General Manager
Casual Theme-Traditionally Inspired


Our Company is in search of the most professional and positive General Manager in the industry! Within our Company, we believe our General Manager is one of the most important ingredients to our continued success. We have successfully built an environment of like-minded individuals who share our energy and enthusiasm for serving others. We are a concept that truly wants our team to look forward to coming to work and have a time while working hard because at the end of the day, we are merely a group of normal people, doing normal things in extraordinary ways. Apply Today to become the General Manager of our location in Alexandria, Virginia.

Our Story began in the mid 1980's with just one location in North Carolina. Today we are operating over 10 locations in more than 5 U.S. States and 1 international location, with future growth plans in the works. To this day we are still 100% devoted to our original principles, to be an amazing place to develop the careers of our employees and to deliver the best possible dining experience to our guest's day in and day out. To us that is easy, because we love what we do!

Don't miss this phenomenal opportunity as a General Manager! Apply Today for our location in Alexandria, Virginia.

Title of Position: General Manager


Job Description
: We are searching for a General Manager who will provide strong leadership and is customer service oriented. A Professional General Manager must exercise knowledge of all restaurant operations, manage staff resources, mentor, develop and coach team members and help to build sales and profits while maintaining operating standards. The ideal candidate should be able to manage the human resource functions in the restaurant ensuring recruitment, selection, orientation, training, scheduling and performance management functions, meet or exceed company specified criteria. Leading by example the General Manager complies with company policies, practices and procedures and communicates all changes to team members. A Professional General Manager understands the Profit and Loss Statement and helps create action plans for opportunity areas as well as ensures the overall food quality and handling, safety, security, service and cleanliness standards are met.

Benefits:

  • Competitive Compensation
  • Medical/Dental/Vision Benefits
  • Attainable Bonus Structure
  • Paid Vacation
  • 401(K)
  • Career Development Opportunities


Qualifications:

  • The General Manager should posses 3+ years of high volume general management experience
  • The General Manager should have a passion for developing and mentoring people
  • The General Manager should have a track record of achieving financial results
  • The General Manager must be extremely guest oriented with the highest degree of honesty and integrity
  • The General Manager should act as a "brand ambassador" for our company at all times


Apply Now-General Manager located in Alexandria, Virginia
If you would like to be considered for this position, email your resume to tombull@geckohospitality.Com

Tom Bull, CPC
Executive Recruiter | Restaurant Division

Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.

After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.

Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.

Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.

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