2307 SE Adams Blvd Bartlesville, ok 74006 Bartlesville, OK 74006 US
Restaurant General Manager
This Fast Casual Restaurant that places it focus on its associates, concentrating on a healthy lifestyle, continuous learning, developing others and the belief of five essential values: proactive, respect, development, great opportunities and giving is searching for a General Manager! These fundamentals supply our associates with an environment where they can both inspire and be inspired. If this sounds like the Restaurant General Manager career you've been searching for, we want to hear from you! This Fast Casual Chain has well over 1, 500 restaurants in the United States in over 40 states and Puerto Rico and is one of the fastest growing restaurant concepts across the world. We are deeply devoted to the communities in which we serve with numerous donations to a variety of nonprofit organizations. We are proud of our company's community involvement effort, offering meals, funding and volunteer services to organizations benefiting children and disaster relief endeavors. If you are searching for a career as a Restaurant Manager that gives back, Apply Today!
Title of Position: General Manager
Job Description: The General Manager maintains accountability for the efficient and profitable operation of the restaurant; the continuous delivery of customer service to all guests; the maintenance of restaurant quality; the leadership and development of team members; the creation and maintenance of an environment of trust, credibility, dignity and respect. The General Manager exercises independent judgment and sets the standard in the day-to-day performance of job duties. The General Manager would ensure company policies and procedures are implemented and maintained in a consistent manner.
- Competitive pay and excellent bonus opportunities
- Career development and advancement opportunities
- Paid time off and paid holidays
- Medical, dental and vision insurance
- 401(k) plan with company match
- Three plus years of general management experience in a high volume atmosphere is a must for the Restaurant Manager
- A requirement for the General Manager is a true passion for the development and mentoring of others
- The General Manager must be proficient in achieving solid financial results
- Honesty, integrity and a love for customer satisfaction are all qualities that the General Manager should posses
- The General Manager should always be able to provide consistent support to the success of the operation
Apply Now-Restaurant General Manager
If you would like to be considered for this position, email your resume to scottl@geckohospitality.Com
Scott Lacy, CPC
Franchise Partner | Restaurant Division
Scott Lacy is the Gecko Hospitality Franchise Partner in Oklahoma and New Mexico. He brings almost 30 years of experience to the Hospitality Industry, starting at the age of 18 working as a chef for a small restaurant. Scott then began a 16-year career with Ryan's Family Steakhouse in 1995. When Ryan's was acquired by Buffet's Inc. in 2007 I was promoted to Area Director and worked overseeing 9 stores.
Scott strongly believe that the foundation of the Hospitality Industry is built on forming great relationships through honesty, trust and integrity. As a lifelong operator, he knows first-hand the daily challenges that restaurant managers face, the tremendous effort it takes to be a great manager and the importance of balancing work and personal life. I also understand the many challenges that clients face in attracting talented candidates needed to grow a successful business.