General Manager

Las Vegas, NV 89123 US

Posted: 09/21/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 1960 Salary: $45000.00 - $55000.00

General Manager
Casual Theme-Fresh Mexican

Are you searching for a completely fulfilling, fun and financially rewarding hospitality career? We are looking to hire the very best Restaurant General Manager Professionals in the industry who are really craving the opportunity to become leaders and bring out the best in the people around them. Help us cultivate a better world and be part of something extraordinary by joining our team filled with employees who have achieved more than they ever thought possible. Our concept originated in the early 2000’ s and today we are operating close to 90 locations in more than 10 states! We have won 100’ s of awards from multiple outlets over the years, and we pride ourselves on our stellar community involvement. As a General Manager you will be developed for future career opportunities while we energize you to achieve great performance, advancement and financial growth. A high quality work environment is very important to us and we work very hard to provide excellent training, feedback and a great work/life balance for our team.  We are looking for a Restaurant General Manager with integrity wanting unlimited growth potential in the Las Vegas, NV area. Apply Today for the General Manager position!

Title of Position: General Manager
Job Description:
The General Manager sets and achieves the highest standard in all areas of the operations including the employee experience, customer experience and the financial results. The General Manager oversees training and development of team members and effectively addresses the needs of the customers and staff.  The General Manager in this position is responsible for building sales and managing the restaurant’ s budget which includes compiling, preparing and maintaining Profit and Loss statements, budgets, and cost controls with regard to food, beverage, and labor goals.


  •   Competitive Pay
  •   Bonus Programs
  •   Medical, Dental and Vision Insurance
  •   401(K) Retirement Plan
  •   Unlimited Growth Potential


  •   The General Manager  must have high volume restaurant management experience of at least 3 years
  •   A passion for mentoring and developing others is a must for the General Manager
  •   A solid track record in achieving financial results is a must for the General Manager
  •   The General Manager must be extremely guest orientated with the highest degree of honesty and integrity
  •   The General Manager should make themselves available to the restaurant at all times

Apply Now-Restaurant General Manager located in Las Vegas, NV
If you would like to be considered for this position, email your resume to Frank Jackson

Frank Jackson, CPC
Executive Recruiter | Restaurant Division

Frank Jackson brings over 25 years of operations and hospitality recruitment experience to the table.  Since 2013 he has been instrumental in connecting great managers with dynamic concepts in Nevada and Maryland.  Having had a strong operations background and being a licensed CPC, Frank understands the needs of his clients as well as the desires of his candidates.  He is constantly looking for the next great match.

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