Raleigh, NC 27601 US
Casual Theme-Industry Leader
If You Are Interested In A Career Opportunity As A General Manager With A Restaurant Concept That Is Fast-Paced, Hands-On And Cares About Their Employees And Guests, Then You Will Want To Continue Reading! Our General Manager will have the opportunity to operate their restaurant in a different way: True Autonomy! Our company provides a hands-on working experience, enabling you to utilize your capabilities and knowledge to guide teams, take care of and get to know your guests; all while being a true business partner. We started with a simple idea; the vision was an inviting community restaurant offering hand crafted, top quality menu items at a reasonable price. Because we were determined never to compromise these simple fundamentals, we are now operating more than 50 locations in over 15 states across the country with big expansion plans for this year. If this sounds like the type of company you will like to further your career as a General Manager with, our restaurant in Raleigh, NC is looking for you.
Title of Position: General Manager
Job Description: First thing you need to know as a prospective General Manager for our company is this isn t a typical restaurant job, we anticipate our General Manager to approach things differently, which involves establishing a superior bar for food, customer service and for the team. The success of the General Manager will depend on their capability to keep team members focused and dedicated to our vision, from the front of the house to the back of the house. A background in creating meals from scratch is really a plus, being the General Manager will be working side by side the Kitchen Manager to ensure proper kitchen operations are maintained. This industry professional must possess the talent for effortless team work in a high volume, fast paced environment and complete understanding of restaurant financials is essential.
- Industry Leading Compensation
- Healthcare Plans
- Paid Vacation
- Bonus Programs
- A minimum of three years general management experience for a high volume concept is required for the General Manager
- The General Manager must be passionate in developing and mentoring others within the operation
- A strong understanding of restaurant P&L statements is required for the General Manager
- The General Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
- Open availability is a requirement for the General Manager
Apply Now-General Manager located in Raleigh, NC
If you would like to be considered for this position, email your resume to joan@geckohospitality.Com
Executive Recruiter | Restaurant Division
Adele began her career in a full-service casual chain restaurant. She worked her way up from an entry-level position to a Service Manager and eventually became the mentor of the FOH training program, as well as supporting the training for four other locations. During this time, she helped open and staff new locations. Because of her experiences, she understands the urgency that surrounds the hiring process.
She then worked for a Healthcare Food Services Contract Company as a Retail Services Manager. Always driving for success, she gained skills in menu development, retail design, and marketing. Once again, she was called on to support over 20 locations by hosting monthly marketing calls, site visits, and opening new account locations.
Adele has never lost her focus on service. Her management style is fair, inclusive, and business minded. She has a strong attention to detail and enjoys helping others achieve their goals.
Adele is married with two sons. She enjoys spending time with her family, watching her kids play sports, and cooking with her husband.