General Manager

Thomasville, GA 31792 US

Posted: 10/31/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 13CC184 Salary: 55000 - 65000


General Manager

Most Improved National Food Chain

Do You Possess Great Customer Service, Leadership, Team Spirit And Are Looking For An Opportunity To Showcase Your Talent? We are in search of General Manager Professionals who are results driven and who strive for customer service excellence. If this sounds like the break you ve been in search of, then we have an incredible career opportunity as a General Manager with your name on it! We serve up more than 11 million guests yearly around the world. Our Quick Service Restaurants are recognized for serving top quality, delicious, and affordable meals. We are one of the largest QSR Burger Companies with over 12, 000 restaurants worldwide. We have won many awards throughout the years and the one we are most proud of is PETA'S "Most Improved National Food Chain" award in their fifth annual Proggy Awards, which recognizes companies for their development. If you are searching for a career as a General Manager with advancement potential in the Thomasville, GA area, Apply Today!

Title of Position: General Manager

Job Description: The General Manager instructs, trains, coaches and develops their staff to create an environment where enthusiastic people are recognized and rewarded for achieving both professional and personal goals. The General Manager is in charge of the recruiting, hiring and the retention of superb employees. The person will also manage all cash control; enforce company guidelines, accounting, ordering and maintenance of all food and paper inventories. The General Manager works to increase sales and profits while setting objectives and achieving success within the restaurant.

Benefits

  • Competitive Wages
  • Flexible Spending Accounts
  • Medical/Dental/Vision/Life Insurance
  • 401(K) Savings Plan
  • Advancement Opportunities
  • Paid Vacation and Holidays


Qualifications

  • This position requires a minimum of 3 years experience as a General Manager in a high volume environment
  • The General Manager must be passionate about, and thrive on the development and mentoring of others
  • The ability to drive positive sales and raise guest counts is a must for the General Manager
  • Trust, honesty, integrity and a true passion for customer service satisfaction is a requirement for the General Manager
  • The General Manager should act as a brand ambassador for our company at all times


Apply Now-Restaurant General Manager located in Thomasville, GA


If you would like to be considered for this position, email your resume to ccampbell@geckohospitality.Com

Craig Campbell
Executive Recruiter | Restaurant Division

Craig brings 27 years of restaurant operations experience to the table, ranging from family style to upscale dining. Craig has served on training, opening, menu & kitchen development teams for multiple concepts. Beginning as a server out of high school with Copper Cellar’s Calhoun’s, Craig worked his way to Kitchen Manager within three years. After relocating to South Carolina, Craig served as Kitchen Manager, General Manager and Corporate Chef of Café Enterprises Fatz Café. Craig acted as Steward of Greenville’s award winning City Range Steakhouse Grill for 5 years before being recruited to run a new upscale catering company, where he acted as both General Manager and Sous Chef. Following a move to Georgia with his family, Craig worked at Atlanta’s very own TacoMac- a high volume casual dining concept- where he served as Kitchen Manager, Manager and Corporate Trainer for over six years. 

 

As a husband and father of four, Craig has worked hard to produce results for his family and his employers. He looks forward to using his experience to create symbiotic relationships for both the clients and the candidates we serve.

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