203 Racine Dr, Wilmington, NC 28403 Wilmington, NC 28401 US
Fast Casual - Growing Concept
Great Quality of Life / Closed on Sundays
We Need A General Manager Who Is A Go-Getter, Makes No Excuses, And Has A Do-It-Now And Make-It-Happen Mentality! If This Describes Your Management Style, This Could Be The Perfect Career Opportunity For You! What sets us apart from our competitors is we serve honest, amazing, and exceptionally fresh food at a fantastic price! We consider ourselves to be the best of the best; our definition of fresh is worlds apart from everyone else's! Each of our restaurants are filled with top-notch employees and General Manager Professionals who lead by example and always take on an ownership mentality for their restaurants. Our General Manager must have the desire to be the very best and don't mind doing whatever it takes to get the job done. This is an excellent opportunity as a General Manager in Wilmington, NC that you do not want to miss!
Title of Position: General Manager
Job Description: Our General Manager will oversee all functions of the restaurant to ensure high standards of customer service are being met, as well as the production of high quality products. The General Manager in this position will manage a staff of approximately 3-50 employees by assigning, overseeing and evaluating their work and will be in charge of recommending promotions, transfers or terminations of employees based on performance. The General Manager will delegate and be responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning, and paper supplies for the restaurant to ensure a minimum loss from waste or theft. The General Manager will execute systems and procedures with 100% integrity and completeness.
- Excellent Compensation
- Great Daytime Hours
- Closed on Sundays
- Bonus Program
- Paid Vacation
- The General Manager must have high volume restaurant management experience of at least 3 years
- A passion for mentoring and developing others is a must for the General Manager
- A solid track record in achieving financial results is a must for the General Manager
- The General Manager must be extremely guest orientated with the highest degree of honesty and integrity
- The General Manager should make themselves available to the restaurant at all times
Apply Now-General Manager located in Wilmington, NC
If you would like to be considered for this position, email your resume today!
Executive Recruiter | Restaurant Division
Adele began her career in a full-service casual chain restaurant. She worked her way up from an entry-level position to a Service Manager and eventually became the mentor of the FOH training program, as well as supporting the training for four other locations. During this time, she helped open and staff new locations. Because of her experiences, she understands the urgency that surrounds the hiring process.
She then worked for a Healthcare Food Services Contract Company as a Retail Services Manager. Always driving for success, she gained skills in menu development, retail design, and marketing. Once again, she was called on to support over 20 locations by hosting monthly marketing calls, site visits, and opening new account locations.
Adele has never lost her focus on service. Her management style is fair, inclusive, and business minded. She has a strong attention to detail and enjoys helping others achieve their goals.
Adele is married with two sons. She enjoys spending time with her family, watching her kids play sports, and cooking with her husband.