General Manager

Woodbridge, VA 22191 US

Posted: 11/15/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 31TB1001 Salary: 75000

General Manager
Casual Theme-Industry Leader

A General Manager Who Is an Energized Leader and Has a Passion for Hospitality While Achieving Great Results Is Someone Our Company Is Looking For! Apply Today for our location in Woodbridge, Virginia. Are you tired of just running a restaurant? We turn dinner out into a night out! Our high energy environment lets you be yourself and provides plenty of opportunities for personal growth and advancement. Our Restaurant General Manager Professionals and Team Members are bold, have guts, and embrace the challenge and opportunity to grow a fantastic restaurant concept! Here at our grill and bar we have three specialties; good food, good drinks, and good times. We are big fans of sports and loud music and we believe in laughing often, especially at ourselves! We first opened our doors in the late 1990's and are currently operating close to 70 restaurants in 20 states. Recently we have redesigned our restaurants and have captured a new customer base. Don't miss this exciting opportunity as a General Manager for our location in Woodbridge, Virginia.

Title of Position: General Manager
Job Description: Our General Manager will create a fun and unique environment through a vibrant bar nightlife, fantastic food and quality service that both our guests and our team members can enjoy. The General Manager will also have responsibility for the hiring and training of employees and for the finances and P&L of the restaurant. The General Manager will be responsible for embracing and promoting our culture, ensuring team members provide the best possible customer service, and will serve as an ambassador for our brand. This person will handle difficult HR issues as they arise, including disciplinary action and terminations, addressing and resolving customer complaints quickly and with a smile, and will grow guest counts through exceptional guest service, word of mouth advertising and local store marketing.

Benefits:
•Medical and Dental Coverage
•Life Insurance
•Disability Plan
•Matching 401(K)
•Quarterly Bonus Program
•Paid Vacation

Qualifications:
•The General Manager must be extremely guest orientated with the highest degree on honesty and integrity
•Open availability is a requirement for the General Manager
•The ability to drive positive sales and raise guest counts is a must for the General Manager
•The General Manager must be passionate about and thrive on the development and mentoring of others
•This position requires a minimum of 3 years' experience as a General Manager

Apply Now-General Manager located in Woodbridge, Virginia
If you would like to be considered for this position, email your resume to tombull@geckohospitality.com

Qualifications:
•The General Manager must be extremely guest orientated with the highest degree on honesty and integrity
•Open availability is a requirement for the General Manager
•The ability to drive positive sales and raise guest counts is a must for the General Manager
•The General Manager must be passionate about and thrive on the development and mentoring of others
•This position requires a minimum of 3 years' experience as a General Manager

Tom Bull, CPC
Executive Recruiter | Restaurant Division

Tom Bull, CPC is the senior executive recruiter for Gecko Hospitality, Virginia and DC. Tom has a big background in restaurant operations with prior experience as DO for Applebee’s.

After joining Gecko in 2010 he has successfully developed an extensive client and candidate base throughout Washington DC and Virginia. Tom has received numerous awards for top performance during his career at Gecko. He receives frequent accolades from candidates and clients for his ability to fill job orders fast.

Tom’s experience in operations and recruiting provide a solid foundation allowing him to fill some of the most challenging positions, fast. He has connections at all levels within the restaurant segment from unit managers to Senior VP level operations, in addition to Executive Chefs and similar culinary roles.

Tom’s success is built on his ability to develop strong business relationships and works ethically with a high sense of urgency.

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