Head Chef - Kitchener Waterloo

Ottawa, ON K1S3T3 CA

Posted: 12/10/2018 Job Category: Restaurant Division Job ID: 38SS0033 Salary: 70000

Head Chef

Upscale Casual-Culinary Leader

Head Chefs! Are you searching for the opportunity to put your culinary abilities to work with a restaurant crafted out of a passion to create a dining experience unlike any other? If so, continue reading because we have a fantastic opportunity for you. Apply Today for our location in Kitchener. Our first restaurant opened in the early 2000’s. Today there are over 9 locations are set to expand with our newest location in Kitchener area. Our Company is complimented with a rich Italian background that features a traditional and innovative items along with a superior wine list. Our Company has received several awards and we offer more than just a job, we can offer a substantial career! Our Company offers competitive wage packages and the opportunity to join a growing company with endless opportunity. We search for an Head Chef that is enthusiastic, energetic and are interested in creating a team oriented environment. Our Company believes it’s all about quality, a guest first culture and a love for good food and great experiences. If you would like to further explore this fantastic career opportunity as Head Chef for our new restaurant, Apply Today for our location in Kitchener.  

Title of Position: Head Chef

Job Description: Our Chef needs to be extremely motivated, hardworking, energetic, experienced and fully capable of leading a group of culinary experts. The Executive Chef must obtain a strong passion for the hospitality industry and work every single shift to ensure an exceptional dining experience. The Chef in this position must set the bar high to create the finest dishes and uphold food safety guidelines. Food and labor costs, along with building sales and guest counts will be a huge portion of the Chef’s job description. 


  • Competitive Salary 65-75K
  • Health Benefits
  • 3 Weeks Paid Vacation
  • Bonus Program
  • Continue Training and Development Programs


  • The  Chef must have high volume restaurant management experience of at least 3 years
  • A passion for mentoring and developing others is a must
  • As solid track record in achieving financial results is a must for the Chef
  • The Chef must be extremely guest orientated with the highest degree of honesty and integrity

 Apply Now-Executive Chef located in Kitchener

If you would like to be considered for this position, email your resume to scotts@geckohospitality.com


Must be able to train in the Toronto area for up to 3 months prior to opening.

Apply today, Hiring Now! Qualified candidates will be scheduled an interview within 12hours.

Scott Sinclair, CPC
Franchise Partner | Restaurant Division

Scott Sinclair has been in the hospitality business for over 25 years and has worked in both restaurants and the hotel & resort industry. In his tenure, he has opened several properties across Canada and conducted operational needs to promote market hire and develop and ensuring long-term profitability for properties that include Fairmont Hotels, Resorts of the Canadian Rockies, and Moxie’s.

His experience has led him to be an expert in recruitment, building and motivating companies’ most valued assets -their people. Understanding the challenges hospitality professionals face in their day-to-day work life, along with understanding what companies are looking for and deserve in their future leaders, Scott forms a strong partnership with our clients in the Ontario market and has a passion for connecting great candidates with great companies.

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