Hotel Director of Catering

Houston, TX 77005

Posted: 03/21/2019 Employment Type: Full-Time Job Category: Hospitality Division (Hotels) Job ID: 28CJHOUDOC

Director of Catering

Large Hotel with Grand Banquet Space – Industry Professional

 

We are in search of a Director of Catering that will always strive to meet and exceed expectations for our guests and our team members on a daily basis. To become the Director of Catering of this establishment, apply today for our location in Houston, Texas. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for a talented Director of Catering professional to make their mark! You do not want to miss this fantastic career opportunity as our Director of Catering located in Houston, Texas.

 

Title of Position: Director of Catering

Job Description:  The Director of Catering will be responsible for the preparation of arrangements with clients for functions that are booked in person, via the telephone, or through correspondence, obtaining all pertinent information concerning the event, more specifically the size of the party, menu, and schedule of events. The Director of Catering works directly with the client in setting up and following through on all details of the event. The Director of Catering is responsible for meeting and exceeding the monthly and annual revenue targets by generating brand-new and repeat business through referrals, telephone solicitation, direct mail, outside sales calls, networking, and other community marketing techniques.

 

Benefits:

  • Industry Leading Compensation
  • Medical Insurance Plans
  • Paid Vacation
  • Career Growth Opportunities

 

Qualifications:

  • The Director of Catering must have high volume hotel/catering management or sales experience of at least 3 years
  • A passion for mentoring and developing others is a must for the Director of Catering
  • A solid track record in achieving financial results is a must for the Director of Catering
  • The Director of Catering must be extremely guest orientated with the highest degree of honesty and integrity
  • A requirement for the Director of Catering is leadership as you must be able to build and foster a team environment

 

Apply Now - Director of Catering located in Houston, Texas

If you would like to be considered for this position, email your resume to Chris Jensen.

Chris Jensen, CPC
Franchise Partner | Hospitality Division

Christopher Jensen is the Hospitality Franchise partner for North Texas.  Christopher partners directly with Hotels, Resorts, and Country Clubs throughout North Texas.  Christopher has experience recruiting for a variety of positions including President/COO, General Manager, Director of Food & Beverage, Director of Sales, and Assistant General Manager, just to name a few.

Before joining forces with Gecko, Christopher spent over 20 years working in the Hospitality Industry.  During his tenure with Gecko, Christopher has taken his extensive industry knowledge along with his professional, yet highly competitive mindset and has successfully put it to work for multiple clients.

“When it comes to partnering with clients, I like to visit with them on-site and in-person.  This gives me the opportunity to meet the team and learn the culture.  Armed with this knowledge, I apply a finely tuned process to ensure that I am only sending candidates that the client wants to hire.” 

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