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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.

Kitchen Manager | GROWTH, BENEFITS!

Summit, NJ

Posted: 02/13/2024 Country: US Job ID: GW779668624 Salary: $75000 / year State/Province: NJ

Job Description

Kitchen Manager
Diverse Dining Opportunities
9 Concepts from California to the East Coast
 
Our company is looking for an extremely motivated Kitchen Manager with an abundance of enthusiasm to help lead one of the finest teams in the industry! If you’re a Professional Kitchen Manager searching for a vibrant, upscale, proven company to take your career to a new level, then we need to hear from you! Apply today in Summit, NJ! Our Company maintains an upscale atmosphere, known by many Restaurant Bloggers and Food Media as “Tasty cuisine and gorgeous presentation” is undoubtedly an honor our team is committed to daily. As our company believes it is our duty to present every guest with an extraordinary dining experience whenever they stroll through our doors. If you are looking for a fulfilling quality lifestyle and the chance to stand out in your career as a Kitchen Manager, then this is your opportunity! Apply today for our location in Summit, NJ.

Title of Position: Kitchen Manager
Job Description: The Kitchen Manager will work closely with the Culinary Development Team to ensure menu items are executed with excellence 100% of the time. He/she will contribute to building top line sales and guest counts through the delivery of a competitively superior team member and guest experience. The Kitchen Manager is responsible for leading their team of culinary professionals to deliver high-quality, great tasting food, proper food safety procedures and profitability. The ideal candidate will be responsible for all equipment sanitation and maintenance and must be able to communicate effectively to delegate such duties appropriately, diligently following the strictest standards and procedures set in place.

Benefits:
  • Excellent Compensation Packages
  • Medical/Dental and Vision benefits
  • Paid Vacation
  • Advancement Potential
Qualifications:
  • Must have high volume restaurant management experience of at least 3 years
  • A passion for mentoring and developing others
  • A solid track record in achieving financial results
  • Must be extremely guest orientated with the highest degree of honesty and integrity
Apply Now- Kitchen Manager located in Summit, NJ.
If you would like to be considered for this position, please email your resume.
 
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#GECKOTRISTATE

Meet Your Recruiter

Georgia Westwood, CPC
Franchise Partner | Restaurant Division

Georgia Westwood recognizes the importance of "doing what you love and loving what you do;" she thrives on being a part of others achievements. This, coupled with an extensive Restaurant Director background, gives her an edge in this competitive recruiting world! Georgia's career in hospitality started in 1998 with Metromedia Restaurant Group, where she developed and spent ten years. In August 2008, Georgia joined Havana Central as Director of Training and Development and was instrumental to their growth.

In 2013, Georgia joined Gecko Hospitality New York.  She is a native New York girl and looks forward to continuing to work and build the New York market. 

“I loved my jobs, and if I can give someone else the same experience of waking up every day happy to get to work, then I’ve done my job… and it’s a fabulous day!”

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