Kitchen Manager - Great Dessert Menu

Lone Tree, CO 80124

Posted: 09/12/2019 Country: US State/Province: CO Job ID: KI7935851912 Salary: 55000
Restaurant Kitchen Manager | Busy Upscale-Casual Concept | Lone Tree, CO
Salary $50 - 60k

In the 30 years we have been in business, our restaurants have become known as the place to challenge your taste buds. Our goal now, is the same as it was when we opened our first restaurant: provide regional, from-scratch, classics in an environment everyone can enjoy. We train our chefs and culinary staff to bring out flavors in our dishes and set us apart from our competition. With a diverse menu and array of spirits, we’ve earned the reputation for outstanding food and great service. Take advantage of this amazing Restaurant Manager opportunity in Lone Tree, Colorado!

Title of Position: Restaurant Kitchen Manager
Job Description: Our Restaurant kitchen manager is responsible for various duties and responsibilities including overseeing the entire operation of the kitchen. This restaurant kitchen manager is expected to maintain the highest food quality for our guests. The kitchen manager is also responsible for supervising and training the kitchen staff, overseeing all phases of food production, inventory, food safety and service and production time standards. The restaurant kitchen manager must also ensure the kitchen area meets the mandated guidelines associated with health and safety requirements.

Benefits:
Competitive compensation
Insurance benefits
Paid time off
Thorough and ongoing training

Qualifications:
Minimum of 3+ years current experience as a restaurant kitchen manager in a full service concept
High volume background; must have restaurant kitchen manager experience in restaurants doing over $3 million in sales per year
Excellent leadership, communication, and organizational skills
Outstanding work ethic and drive to succeed
Hands-on experience hiring, training, and developing hourly employees
Ability to maintain high levels of food quality, consistency, and hygiene
Restaurant kitchen manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)
 

Restaurant Kitchen Manager | Busy Upscale-Casual Concept | Lone Tree, CO
Salary $50 - 60k
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Steve Kratz, CPC
Executive Recruiter | Restaurant Division

Steve Kratz spent the beginning of his career (18 years) developing and operating the Joseph Ambler Inn in Montgomeryville, PA.  A 14-acre country estate was renovated into a 15 room Bed and Breakfast. Later renovations and expansions resulted in a luxurious 52 room Country Inn with fine dining, weddings, and banquets.

Steve enjoyed 5 years as Manager and then General Manager for Macaroni Grill. His experience owning and operating his own location as well as his tenure with the Brinker Organization makes him distinctly qualified to help you find your niche in this wonderful business.

Steve is married to his wife Tracy - also a restaurant professional. Steve has a daughter Nicole, and two stepsons Robert and Joseph, all in their twenties and doing well. Steve was born, raised, and has always resided in Southeastern PA. He is a big sports fan. His hobbies are golfing and reading.

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