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Hotel. Casino. Private Club. Resort. Vacation Club. Restaurant.
Kitchen Manager - High Volume!
Job Description
Kitchen Manager
Casual Theme - Industry Leader
As A Kitchen Manager For Our Company, You Will Have “Bragging Rights” That You Work with A Concept That Is Innovative, Expanding And Really Encourages You To Be You! We are a contemporary urban bar and restaurant made known for our handmade trademark martinis, extraordinary collection of appetizers, flatbreads, salads, burgers and sandwiches. We are currently operating close to 90 restaurants in over 20 states with several new restaurants scheduled to open soon. We thrive on brand-new ideas, fresh points of view and folks that aren’t scared to say what they mean and mean what they say. We have been continuously challenging ourselves and our team to learn more and try new experiences keeping everyone happy in their work and no one gets bored. Don’t miss out on this exciting opportunity as the Kitchen Manager of our location in York, PA.
Title of Position: Kitchen Manager
Job Description: The Kitchen Manager will work alongside the management team focusing on building relationships with our guests and Team Members, increasing sales numbers, and ensuring food is properly prepared in a clean and safe environment. The Kitchen Manager will be held accountable for their Team Members’ overall performance in the kitchen. This Kitchen Manager will oversee training their team in Health Department regulations and educating them in company policies regarding cleanliness and sanitation. Our Kitchen Manager must be a “take-charge” individual who can effectively resolve any issue with Team Members and kitchen equipment to ensure all are performing up to company standards.
Benefits:
· Excellent Compensation
· Medical & Dental Coverage
· Quarterly Bonus Program
· Paid Vacation
Qualifications:
· High volume experience of 3+ years as a Kitchen Manager is a must for this position
· A true desire to mentor and develop others is a trait the Kitchen Manager must possess
· The Kitchen Manager must have a proven track record in assisting the company in the achievement of solid financial results
· The Kitchen Manager must live by a guest oriented philosophy
· The Kitchen Manager may be required to work nights/weekends/holidays
Apply Now - Kitchen Manager in York, PA.
If you would like to be considered for this position, email your resume to Laurie.
Meet Your Recruiter
![](https://cdn.haleymarketing.com/images/team-members/102867/thumbs/teammember_thumb_small2x_square-719AA6DF-A057-3343-A9CD-874EC12FF5C6.jpg)
Laurie Smith, CPC
Franchise Partner
Laurie has been recruiting in both Healthcare and Hospitality for the last 5 years. She has a passion for helping people find new opportunities and reach new goals. Laurie is married and a busy mom of two kids, Carter and Claire. In her free time she loves to travel, read and cook.
Since 2000, Gecko Hospitality and its dedicated Franchise Partners and Recruiters throughout the United States and Canada have been pioneers in the hospitality recruiting industry. The value that Gecko Hospitality provides to its clientele is evident in the advanced networking and technology skills our professional recruiters possess in identifying qualified restaurant professionals.
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