Kitchen Manager - Interview this week

Clearwater Beach, FL 33767 US

Posted: 11/28/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 27CM174-CLW Salary: 50000 - 65000

Kitchen Manager

Casual Theme

 

Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, Apply Today for our location in Clearwater, FL. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Kitchen Manager professionals to make their mark! If you are excited about a Kitchen Management career with us in the Clearwater, FL area, apply today!

 

Title of Position: Kitchen Manager

Job Description: The Kitchen Manager maintains food quality and safety standards, overseeing all phases of food production and service, including, inventory and ordering, storage and rotation, food preparation, recipe adherence, plate presentation, and service and production time standards. The Kitchen Manager has financial responsibility for food costs, labor costs and kitchen supplies. Our Kitchen Manager sets operational goals and plans to achieve or exceed written budgets, then utilize kitchen systems, schedules, tools and procedures to attain these goals; all while adhering to city and state regulations.

 

Benefits

  • Industry leading compensation
  • Attainable bonus potential
  • Career growth opportunities
  • And Much More!

 

Qualifications

  • The Kitchen Manager must have 2 years’ experience in a full service, moderate to high volume restaurant
  • Solid track record of success in previous assignments demonstrating upward career tracking is a must for the Kitchen Manager
  • The Kitchen Manager must possess strong communication skills
  • Culinary school background is a plus, but not required for the Kitchen Manager position
  • Kitchen Managers must be able to work ten hour-plus shifts plus ability to stand, sit or walk for extended periods of time
  • The Kitchen Manager must be able to grasp, lift and/or carry up to 50lbs as needed, have finger/hand dexterity to operate kitchen machinery, knives, etc., and be able to withstand changes in temperature, occasional smoke, steam and heat in a confined area

 

Apply Now-Kitchen Manager in Clearwater, FL

If you would like to be considered for this position, email your resume to carriem@geckohospitality.com

 

 

Carrie Menke
Executive Recruiter | Restaurant Division

Carrie joins Gecko Hospitality as an Executive Recruiter. Carrie has been in the customer service industry her entire working life, spending more than 27 years in the Retail Industry. Her most recent role was as an Assistant Director of Human Resources for Von Maur Corporate Office (Family owned Upscale Fashion Department Store) where she was involved in overseeing the hiring & recruiting processes. One of her main duties included providing all managers Behavioral Based Interview Training to hire the best in the retail industry. Carrie also held a Regional Director of Stores role for 12 years overseeing the store operations for seven locations for Von Maur. One of her most enjoyable parts of her career was developing managers to be successful in their roles.

Carrie takes pride in providing top notch service to clients through making them her top priority and building strong relationships. She has a proven record of hiring top talent to meet staffing goals and contributes to a company's success. Making the most of each day through organization and time management allows her to be a productive member to any team.

She enjoys time with her family and watching her kids play sports. In addition, she loves anything that involves being outdoors.
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