Kitchen Manager - Urgent Need

Orlando, FL 32801 US

Posted: 12/02/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 27CK168 Salary: 38000 - 48000


Kitchen Manager

Casual Theme- Sushi Restaurant


We are seeking a talented, passion-driven Kitchen Manager to join our operations team. If you are a Kitchen Manager, truly passionate about the culinary arts and possess effective leadership capabilities, this might be the perfect opportunity for you to continue to foster and expand your career! Apply Today for our location in Orlando, FL. Let s just say our food is a powerful addiction! Each one of our locations has a personality of its own, but you can always expect signature pieces of our fun. Our Company is growing and always looking for the best, working here means that can be YOU! We will provide you support, reward and help your career progress as we enable you to foster a culture of innovation and ownership in your kitchen. Apply Today as Kitchen Manager for our location in Orlando, FL.

Title of Position: Kitchen Manager
Job Description: The Kitchen Manager is to ensure quality culinary dishes are served on schedule, and to see issues resolved when they happen. Therefore, the Kitchen Manager is responsible for approving all prepared food items leaving the kitchen. The Kitchen Manager is expected to modify and develop new menus as needed so they remain effective for the purposes of creating continued culinary pull to the restaurant. In addition, the Kitchen Manager also performs numerous administrative tasks, including ordering supplies and reporting to the General Manager. The right candidate will be able to effectively train and manage kitchen staff and supervise/coordinate all associated culinary activities; estimate food usage and purchase food; choose and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and ensure proper safety and sanitation in the kitchen.

 

Sushi and Wok Chef encouraged to apply!

Benefits:

  • Competitive Salaries
  • Bonus Potential Based On Performance
  • Outstanding Career Growth Potential
  • Insurance Benefits Package
  • 401(k)



Qualifications:

  • 2 plus years of restaurant management experience in a high volume atmosphere is a must for the Kitchen Manager
  • A passion for mentoring and developing others is a must for the Kitchen Manager
  • The Kitchen Manager must be proficient in achieving solid financial results
  • The Kitchen Manager must live by a guest orientated philosophy and show honesty and integrity in all things
  • Open availability is a requirement for the Kitchen Manager



Apply Now Kitchen Manager located in Orlando, FL
If you would like to be considered for this position, email your resume to cathryn@geckohospitality.Com

Cathryn Keifer
Executive Recruiter | Restaurant Division

Cathryn Keifer has over 12 years of experience in the food and beverage industry with 10 of those years in a management role. Her background ranges from upscale dining to fast casual and quick serve. Cathryn has worked every area from FOH to BOH, even catering sales and marketing. Customer service and people have always been her primary focus making Gecko Hospitality an ideal career. Gecko Hospitality has allowed Cathryn the opportunity to connect candidates with thriving companies that align with their career goals and be a part of improving their lives.

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