192 Civic Center Blvd, Anderson, SC 29625 Anderson, SC 29625 US
Casual Theme-Traditionally Inspired
Our Company provides innovative concepts, comprehensive management services, and value added solutions/systems to the restaurant and retail entertainment industries and we are currently looking for a Professional Kitchen Manager. Apply Today for our location in Anderson, SC. Within our Company, we believe our Restaurant Manager is one of the most important ingredients to our continued success. We have successfully built an environment of like-minded individuals who share our energy and enthusiasm for serving others. We are a concept that truly wants our team to look forward to coming to work and have a time while working hard because, at the end of the day, we are merely a group of normal people, doing normal things in extraordinary ways. To this day we are still 100% devoted to our original principles, to be an amazing place to develop the careers of our employees and to deliver the best possible dining experience to our guest's day in and day out. To us, that is easy because we love what we do! Don't miss this phenomenal opportunity as a Restaurant Manager! Apply Today for our location in Anderson, SC.
Title of Position: Kitchen Manager
Job Description: Our Company was built around two simple, yet focused, ideas: to create, deliver and manage compelling, customized restaurant and entertainment concepts tailored to the specific needs of the marketplace and to maximize profitability for shareholders of retail concerns focusing on product enhancement, sales, management and operating efficiencies. As a Kitchen Manager with our Company, the Kitchen Manager will embrace these ideas building a strong team of professionals to carry out our policies, procedures and high standards to achieve success. For this purpose, we offer a full array of consulting services to the restaurant, retail and entertainment industries along with ongoing a training/development system. The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations
- Competitive Compensation
- Medical/Dental/Vision Benefits
- Attainable Bonus Structure
- Paid Vacation
- Career Development Opportunities
- 2 plus years of restaurant management experience in a high volume atmosphere is a must for the Kitchen Manager
- A true desire to mentor and develop others is a trait the Kitchen Manager must possess
- A strong understanding of restaurant P&L statements is required for the Kitchen Manager
- The Kitchen Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
- Open availability is a requirement for the Kitchen Manager
Apply Now - Kitchen Manager located in Anderson, SC
If you would like to be considered for this position, email your resume to tim@geckohospitality.Com
Tim Bishop, CPC
Franchise Partner | Restaurant Division
Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.
Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!
He and his family are involved in their local church and enjoy volunteering their time to help in the community.