Kitchen Manager

Columbia, SC 29223 US

Posted: 09/21/2018 Employment Type: Full-Time Job Category: Restaurant Division Job ID: 13BI187SC Salary: 42000 - 52000


Kitchen Manager

Casual Theme-Culinary Leader

We re In Search Of A Kitchen Manager Who Will Help Us Carry On Our Rich History Of Authentic Innovation, And Revel In A Never-Ending Exploration Of Fresh New Tastes Sights And Smells! We serve up delicious simplicity in a casual but energized environment where it s all about the food. Our goal is always to provide guests with an exceptional dining experience by providing fresh, superior quality; crave-able products prepared to order and delivered in a clean, friendly and festive environment. We also provide our Team Members and Restaurant Managers with rewarding employment opportunities for growth. We re confident about our company s future and we understand the need to hire the very best and brightest Restaurant Manager Professionals to meet our long-term objectives. When the Kitchen Manager demonstrates effective leadership by achieving consistent results, they will have ample opportunity to maximize their development opportunities. Don t miss out on this fantastic opportunity as a Kitchen Manager in Columbia, SC.

Title of Position: Kitchen Manager

Job Description: The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. This Kitchen Manager will be responsible for selecting, hiring, training, supervising, and developing the culinary staff members. We love to promote from within which means you must be capable of developing hourly team members. The Kitchen Manager will manage day-to-day shifts, oversee food inventories and labor, closely monitor all safety and sanitation procedures, keep all equipment in shipshape, and help every employee provide guests with top-quality food that s always perfectly prepared and presented.

Benefits:

  • Competitive Base Salaries
  • 401(K) Plan
  • Medical/Dental/Vision Coverage
  • Company Paid Life Insurance
  • Short and Long Term Disability
  • Paid Vacation


Qualifications:

  • 2 plus years of restaurant management experience in a high volume atmosphere is a must for the Kitchen Manager
  • A true desire to mentor and develop others is a trait the Kitchen Manager must possess
  • A strong understanding of restaurant P&L statements is required for the Kitchen Manager
  • The Kitchen Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
  • Open availability is a requirement for the Kitchen Manager


Apply Now-Kitchen Manager located in Columbia, SC


If you would like to be considered for this position, email your resume to billisble@geckohospitality.Com

Bill Isble
Executive Recruiter | Restaurant Division

Bill Isble joins Gecko Hospitality as an Executive Recruiter. Bill has more than 30 years of restaurant operations experience. He was a successful Area Director for Bob Evans Restaurants for over 10 years where his “never quit” attitude allowed him to move up in the Bob Evans Restaurant beginning as a dishwasher in 1983, to Mentor of the Year in 2003 and to Area Manager in 2006. 

Bill specializes in working hard for his clients and prides himself in meeting deadlines and exceeding expectations. Bill has been married for 20 years, is an avid sports fan, loves to play golf, and was a National High School Chess Champion. Bill looks forward to utilizing his competitive nature and experience to service both his clients and candidates in the near future.

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