200 Main St SW, Gainesville, GA 30501 Gainesville, GA 30501 US
Casual Theme-Industry Leader
Our Company is in search of the very best Kitchen Manager to complete our team! We strongly believe having a qualified and professional Kitchen Manager is one of the main ingredients to our continued success! Apply Today for our location in Gainesville, GA. Our concept focused on food, service, and atmosphere. We quickly became a favorite with the locals offering outstanding food served in a friendly and a fun atmosphere. The foundation of our "way of life" was a way of doing business that has persevered for over 40 years. Today, our Company operates over 20 restaurants with even higher standards of quality than ever before. Our menu is creative, a beer list that goes on for days, and with a training program that continues to position us as an up and coming industry leader. Our system has encouraged and created talent for advancement from within. Don't miss out on this fantastic opportunity as a Kitchen Manager for our Company located in Gainesville, GA.
Title of Position: Kitchen Manager
Job Description: The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager. The Kitchen Manager will ensure food safety and sanitation, will observe food and beverage quality and execution and will perform Quarterly Food Reviews. The Kitchen Manager will perform weekly inventories to make certain proper levels are stocked and to evaluate ordering patterns and changes, will create and receive orders of food and beverages, and will observe and validate daily prep production.
- Competitive base salaries
- Bonus plan(s)
- Comprehensive training program
- Direct payroll deposit
- Medical, dental, prescription drug card, life insurance, and vision
- The Kitchen Manager must have high volume restaurant experience of at least 2 years
- A requirement for the Kitchen Manager is a true passion for the development and mentoring of others
- The Kitchen Manager must be proficient in achieving solid financial results
- The Kitchen Manager must be able to demonstrate honesty and integrity inside and outside of the work place and always strive for 100% customer satisfaction
- Open availability is a requirement for the Kitchen Manager
Apply Now - Kitchen Manager located in Gainesville, GA 30501
If you would like to be considered for this position, email your resume to tim@geckohospitality.Com
Tim Bishop, CPC
Franchise Partner | Restaurant Division
Tim Bishop joins Gecko Hospitality as a Franchise Partner. Tim has more than 25 years of restaurant operations experience. Most recently as an Area Director for Bob Evans Restaurants, he ran restaurants spread across a 3 state territory. Tim has also worked for Walt Disney World as a Chef as well as time spent early in his restaurant career in catering for a country club.
Tim has a strong knowledge of the cities and states in which he recruits for and specializes in building strong relationships. Tim prides himself on being a good listener and getting to know and understand the needs of his clients as well as the candidates. When this happens, the recruiting process becomes a win-win scenario for everyone. Being a game changer and helping someone find their dream job is his goal! His work ethic and self-motivation are what helps make a difference for his candidates and his clients!
He and his family are involved in their local church and enjoy volunteering their time to help in the community.